Texas Pecan Fudge Pie Recipe

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DirectionsStep1Preheat oven to 350°F and place the pie shell onto a foil-lined cookie sheet.Step2Remove the lid and film from the jar of hot fudge and microwave for 40 seconds. Pour into a large mixing bowl.Step3Whisk in the eggs, brown sugar, heavy whipping cream, vanilla, and salt until fully combined and smooth.Step4Fold in the mini chocolate chips and a third of the pecans.Step5Pour the batter into the pie crust and top with remaining pecans.Step6Bake for 40-45 minutes or until the center is set. Allow to cool completelyIngredientsIngredientsadd inchesDeep Dish Premade Crust1 jarHot Fudge Sauce (12oz jar)3 Large Eggs¼ cupLight Brown Sugar¼ cupHeavy Whipping Cream½ teaspoonPure Vanilla Extract1 teaspoonKosher Salt3 cupsPecans (chopped)⅔ cupMini Chocolate ChipsSee moreNutritionalNutritional453 Calories36 gTotal Fat59 mgCholesterol29 gCarbohydrate343 mgSodium7 gProteinFrom thesoccermomblog.comRecipeDirectionsIngredientsNutritionalExplore furtherPecan Fudge Pie Recipe: How to Make It - Taste Of Hometasteofhome.comTexas Pecan and Chocolate Pie Recipe Epicuriousepicurious.comHow to Make Chocolate Pecan Pie - The Pioneer Womanthepioneerwoman.comChocolate Pecan Fudge Recipe: How to Make It - Taste Of …tasteofhome.comChocolate Pecan Pie Recipe - Southern Platesouthernplate.comEasy Chocolate Pecan Pie Recipe - Six Sisters' Stuffsixsistersstuff.comRecommended to you based on what's popular • Feedback

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    Pecan Fudge Pie

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  • WebFeb 9, 2024 · Prepare the Pie Crust: In a large bowl, mix together flour and salt. Cut in the chilled butter until the mixture resembles coarse crumbs. Gradually add ice water, stirring …

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    WebOct 3, 2023 · How to Make a Texas Pecan Pie: Step 1. Preheat the oven. Preheat the oven to 350 degrees Fahrenheit. Step 2. Combine the sugar …

    Rating: 4.3/5(10)
    Total Time: 1 hr
    Servings: 8
    Calories: 454 per serving

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    WebDec 7, 2021 · Remove the lid and film from the hot fudge and place into the microwave for 40 seconds Pour into a large bowl. Whisk in the eggs, …

    Cuisine: Dessert
    Total Time: 1 hr
    Category: Dessert
    Calories: 633 per serving

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    WebApr 28, 2023 · Preheat oven to 350°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling. In a …

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    WebSep 10, 2023 · How to make Texas pecan pie: Preheat oven to 350 degrees F. Remove the pie crust from the freezer, unwrap it, and set it on a baking sheet. Let it sit at room temperature for 20 minutes. Chop 1/2 of …

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    WebPreheat oven to 375 degrees F and fit the pie crust dough into a standard pie pan. Spoon the hot fudge into a large microwave-safe bowl and microwave for 30 seconds to soften. Add the brown sugar, heavy cream, …

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    WebRemove the lid and film from the jar of hot fudge and microwave for 40 seconds. Pour into a large mixing bowl. Whisk in the eggs, brown sugar, heavy whipping cream, vanilla, and …

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    WebDec 1, 2021 · To make the Pecan Fudge filling, start by processing the pecan halves in a food processor until they become a fine powder. Pour the two cans of Eagle Brand® Sweetened Condensed Milk in a pot, add the …

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    WebMar 2, 2024 · Learn how to create this classic Southern dessert the Texas way for a truly indulgent treat. Savor the sweet taste of Texas with our authentic pecan pie recipe and …

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    WebNov 19, 2018 · Instructions. Preheat your oven to 350°F (180°C). Prepare the pie crust as directed in my 'How to make Pie Crust' recipe in a 9 inch pie pan. Place in the fridge until needed. In a microwaveable bowl or …

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    WebOct 30, 2019 · Preheat oven at 425° F. Then, prepare the pecan pie filling. In the bowl of a mixer with a paddle attachment, blend butter, sugar, salt, and cornstarch at low speed until combined. With the mixer running, add …

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    WebJan 3, 2023 · Makes one 9-inch pie shell. Filling: Combine first five ingredients in small bowl and mix well. Beat in eggs, one at a time. Add evaporated milk and mix well. Stir in pecan halves and vanilla. Mix well …

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    WebPreparation. Preheat oven to 400º F and line a square baking dish with parchment paper or aluminum foil. Unroll one pie crust and cut out a square the same size as your baking dish. Place crust in dish, then poke all over …

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    WebMelt the butter and chocolate in the microwave, stirring every 30 seconds till smooth. Add the sugar, brown sugar, and salt to chocolate and whisk until it's well combined. Add the …

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    Web1 9-inch pie shell; unbaked ⅓ cup Hershey’s Cocoa ¼ teaspoon sea salt ¾ cups light corn syrup 1 cup Pecan Valley Pecan Halves ⅓ cup unsalted butter or margarine ⅔ cups …

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