Texas Chocolate Sheet Cake Recipe Buttermilk

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For the Cake: Preheat the oven to 350 degrees. Line a 13 X 18 inch rimmed baking sheet with parchment paper. In a large bowl, mix the flour, sugar, baking soda, and salt …

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Original Texas Sheet Cake Recipe (with Buttermilk) - The … 3 days ago theanthonykitchen.com Show details . Recipe Instructions Preheat the oven to 350° and have ready a greased jelly …

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Texas Sheet Cake With Buttermilk Frosting Recipe - The … 1 week ago thespruceeats.com Show details . Web Jan 28, 2005 · Preheat the oven to 350 F. Grease and flour a 10 x 15-inch …

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1/2 cup whole buttermilk 1/2 cup unsalted butter, melted 2 large eggs, lightly beaten 1 teaspoon vanilla extract 2 cups all-purpose flour 1/3 cup unsweetened cocoa powder …

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Preheat oven to 325 degrees F. If not using a nonstick pan, lightly grease (or spray with nonstick spray) a jelly-roll pan that is 15x10 inches. Make the cake. In a large bowl, whisk …

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The Best Ever Texas Chocolate Sheet Cake - Back To My Southern … 6 days ago backtomysouthernroots.com Show details . 2 cups all-purpose flour2 cups sugar1 teaspoon …

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Frequently Asked Questions

How to make texas sheet cake with buttermilk?

Original Texas Sheet Cake with Buttermilk

How do you make a chocolate cake with buttermilk?

In a medium saucepan over medium heat, combine butter, unsweetened cocoa powder, and buttermilk. Blend well and bring to a boil, stirring constantly. Remove from heat. Sift confectioners' sugar and add to cocoa and buttermilk mixture along with vanilla. Beat until smooth, adding more buttermilk or confectioners' sugar, as needed.

What is in a texas sheet cake?

Common denominators found in the Original Texas Sheet Cake Recipe are cocoa powder, buttermilk, and pecans, and of course, the jelly roll pan. Jelly roll pans are rimmed baking pans, about 10 1/2″ x 15 1/2″ in dimension, and they are perfect for the quick-cooking Texas Sheet Cake.

How do you make a chocolate cake with granulated sugar?

In a large mixing bowl, combine flour, granulated sugar, baking soda, and salt; set aside. In a medium saucepan, combine butter, cocoa powder, and water. Bring mixture to a boil, stirring constantly. Remove from the heat. With an electric mixer on medium speed, beat chocolate mixture into dry mixture until thoroughly blended.

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