WEBOct 24, 2022 · Ingredients 1-1/2 to 2 pounds beef top round steak 1/4 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 2 tablespoons …
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WEBMay 20, 2017 · 1. Pound meat to tenderize. 2. In a shallow plate combine flour and black pepper. 3. Dredge meat in flour mixture. Save remaining flour mixture. 4. Brown both sides of meat in a skillet in vegetable oil and …
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WEBJun 30, 2023 · Add the tomatoes, tomato sauce and bouillon. Return steaks to the pan. Bring to a boil. Reduce heat; cover and simmer for 1-1/4 to 1-3/4 hours or until meat is tender. Combine cornstarch and water until …
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WEBAug 25, 2023 · Prep: 20 min. Cook: 5 hours Makes 6 servings Updated: Aug. 25, 2023 To save a step when making slow-cooker steak and potatoes, I keep peppered seasoned salt on hand to use instead of the …
WEBJun 30, 2023 · Total Time Prep: 15 min. Bake: 1 hour Makes 2 servings Updated: Jun. 30, 2023 This dish is one of my husband's favorites, so I make it often. Baking steak might seem strange at first, but the meat …
WEBSep 14, 2018 · Nectarine Chicken Salad. When guests are coming for lunch or dinner in the warm summer months, I like to serve this attractive, low-sodium recipe. The dressing is …
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WEBSep 30, 2022 · Cut steak into serving-size pieces. Combine flour, salt and 1/4 teaspoon pepper; sprinkle over steak and pound into both sides. In a skillet over medium heat, brown steak on both sides in oil. Transfer to a …
WEBAug 13, 2022 · Swiss steak has a been a standby for family cooks for decades, and this no-fuss way to cook it promises to keep the entree popular for years to come. Best of all, it's low in calories and fat. …
WEBJun 30, 2023 · Ingredients 1/2 cup plus 2 tablespoons all-purpose flour, divided 2 teaspoons salt, divided 3/4 teaspoon pepper, divided 1/2 teaspoon garlic salt 2 pounds beef top round steak, cut into serving-size …
WEBOct 22, 2022 · In a resealable plastic bag, combine the flour, 1/4 teaspoon salt and pepper. Cut steak into two pieces; place in bag and shake to coat. In a skillet over medium heat, brown steak in oil. Add tomatoes. Reduce …
WEBOct 16, 2022 · Transfer meat and vegetables to a serving dish; keep warm. Strain pan juices into a measuring cup; add water to measure 1 cup. In a small saucepan, combine reserved flour mixture with cold water until …
WEBAug 13, 2022 · Ingredients 1-1/2 pounds beef round steak, cut into 6 pieces 1/2 teaspoon salt 1/4 teaspoon pepper 1 medium onion, cut into 1/4-inch slices 1 celery rib, cut into 1/2-inch slices 2 cans (8 ounces each) tomato …
WEBOct 12, 2022 · Prep: 20 min. Cook: 1-1/2 hours Makes 6-8 servings Updated: Oct. 12, 2022 The Swiss steak supper combines tender beef and vegetables in tangy sauce that melds tomato basil under a cheesy …
WEBOct 20, 2022 · Directions. In a large skillet, saute carrots in 1 tablespoon oil until crisp-tender; remove and set aside. Cut meat into four pieces. Add meat and remaining oil to …
WEBMay 18, 2023 · 3 reviews Test Kitchen Approved Total Time Prep: 20 min. Cook: 6 hours Makes 8 servings Updated: May. 18, 2023 This main dish is satisfying all by itself, but you can also serve the Swiss steak over hot …
WEBDec 22, 2022 · Ingredients 1/3 cup plus 3 tablespoons all-purpose flour, divided 1-1/2 teaspoons each salt, pepper, paprika and ground mustard 3 pounds beef top round steak, cut into serving-size pieces 3 tablespoons …