Place the butter and chicken breasts in the Slow Cooker. Add the Onions, Garlic, Herbs, and spices (Dried Oregano, Dried Rosemary, Salt, Pepper, and Paprika) If you're using …
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Keto Lemon Cookies 1 ¾ cup of coconut flour 2 1 ½ teaspoons of baking powder 3 ¼ teaspoon salt 4 1/2 cup of softened butter 5 4 ounces of softened cream cheese 6 ¾ cup sugar substitute 7 1 tablespoon of grated lemon peel 8 1 teaspoon of lemon extract 9 4 eggs , room temperature 10 1 tablespoon of heavy whipping cream More ...
These quick little low carb treats are a wonderful addition to your holiday baking. They are so good you won't believe they are sugar-free. Blend almond flour, coconut flour, powdered erythritol, and melted butter in a food processor. Add 1 egg and blend until the mixture starts to pull away from the side of the food processor bowl.
New to Keto? Flavored butter, aka compound butter, is an amazing low-carb condiment and perfect for those following the ketogenic diet. It's one of the best ways to add both great flavour and healthy fats to any meal, including steak, chicken, fish, roasted vegetables and even low-carb pancakes.
Here’s how to ensure that these keto lemon bars with almond flour turn out perfectly every time: Prep the filling first. Adding the filling to the crust right away — and immediately baking — helps the lemon filling set a bit on the hot crust, so that it doesn’t seep below the crust. Don’t poke holes in the crust.