Tagliatelle Healthy Recipe

Listing Results Tagliatelle Healthy Recipe

DirectionsStep1Cook tagliatelle according to package directions*.Step2Heat the oil in a large frying pan over a medium heat and sauté the onion, bacon and garlic together until cooked for about 3 – 4 minutes.Step3Stir in the crème fraiche and when it starts to bubble turn down to simmer stirring frequently for about 2 minutes.Step4Remove from the heat, stir in the parmesan, parsley and season to taste.Step5Drain the pasta and combine it with the sauce. ServeIngredientsIngredients400 gramsDried Tagliatelle1 tablespoonOlive Oil1 Small Onion (finely chopped)4 rashersTurkey Bacon (chopped)1 cloveGarlic (crushed)200 millilitersLow Fat Creme Fraiche60 gramsParmesan Cheese (grated)2 tablespoonsFlatleaf Parsley (chopped)add Salt And Pepper (freshly grated)See moreNutritionalNutritional682 Calories30 gTotal Fat54 mgCholesterol79 gCarbohydrate501 mgSodium23 gProteinFrom neilshealthymeals.comRecipeDirectionsIngredientsNutritionalExplore further"Spaghetti carbonara recipe - Slimming Worldslimmingworld.co.ukBest Ever Spaghetti Carbonara - Slimming Eats Recipeslimmingeats.comCreamy Carbonara Pasta Slimming World Friendly Recipefatgirlskinny.netSkinnygirl Lower-Fat Pasta Carbonara Recipe - Food.comfood.comHealthy pasta carbonara recipe - BBC Foodbbc.co.ukRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Low Fat Tagliatelle Carbonara

    Preview

    See Also:

    Show details

  • WEBNov 30, 2007 · Preheat the grill to high. Cook the pasta in a large pan of salted water, according to the packet instructions. Drain and return to …

    Rating: 5/5(4)
    Total Time: 20 mins
    Category: Smoked Salmon Recipes
    Calories: 498 per serving
    1. Preheat the grill to high. Cook the pasta in a large pan of salted water, according to the packet instructions. Drain and return to the pan.
    2. Meanwhile, line a baking sheet with foil. Place the salmon on the baking sheet, season and put under the hot grill for about 5 minutes each side, until nicely browned and cooked through. Break into large flakes.
    3. Pour the stock into a small pan and bring to the boil. Add the shallots, peas and plenty of black pepper and cook for 6-8 minutes, until tender.
    4. Add the yogurt to the hot, cooked pasta, along with the pea mixture and the parsley. Toss together to combine, then gently stir in the salmon. Divide the pasta between bowls and serve immediately.

    Preview

    See Also:

    Show details

    WEBMar 31, 2020 · Instructions. Put the bacon into a preheated frying pan sprayed with low calorie cooking spray, and sizzle for a couple of …

    1. Put the bacon into a preheated frying pan sprayed with low calorie cooking spray, and sizzle for a couple of minutes
    2. Add the crushed garlic, and stir fry for 1 minute
    3. add the mushrooms and stir fry for another couple of minutes
    4. Put the linguine on to cook (usually takes around 8 minutes)

    Preview

    See Also:

    Show details

    WEBMar 26, 2020 · In a large frying pan, fry the mushrooms gently in low calorie cooking spray (or spray oil) for about 3 minutes. Put the tagliatelle in a …

    1. In a large frying pan, fry the mushrooms gently in low calorie cooking spray (or spray oil) for about 3 minutes
    2. Put the tagliatelle in a large pan of boiling water, and leave to simmer for 10 minutes
    3. Add the crushed garlic and chilli in with the mushrooms and stir fry for another 2 minutes
    4. Pour the vegetable stock in with the mushrooms

    Preview

    See Also:

    Show details

    WEBSpray a frying pan with low calorie cooking spray, and add in the mushrooms, onion and pepper. Cook for approx. 10 minutes over a medium heat.

    Preview

    See Also: Pasta RecipesShow details

    WEBInstructions. Cook the pasta to pack instructions and drain, reserving about 200ml of the cooking water. Meanwhile, mist a nonstick pan with cooking spray and put over a medium heat. Add the leek and cook for 3-4 …

    Preview

    See Also: Healthy RecipesShow details

    WEBCook the tagliatelle or linguine in a large saucepan of boiling water for 10-12 minutes, or according to pack instructions. At the same time, melt the low fat soft cheese in a non-stick frying pan and add the spring onions, …

    Preview

    See Also: Share RecipesShow details

    WEBFeb 1, 2013 · Instructions. Cook pasta according to the packet instructions. Spray a little cooking spray into a large saucepan and heat, add the garlic and leeks and allow to soften for a few minutes before adding the …

    Preview

    See Also: Pasta RecipesShow details

    WEBHeat 125 ml (approximately 4 ounces) of water in a saucepan. Stir in the mascarpone and pastry cream. Add the spinach and garlic, and bring to a boil briefly. Season with 1 tablespoon of lemon juice, the granulated …

    Preview

    See Also: Share RecipesShow details

    WEB1. Rinse the spinach, pick through, trim and spin dry. Trim the mushrooms and chop if desired. 2. Peel the shallot and garlic, finely chop and sweat in 2 tablespoons hot olive oil in a pan. Add the mushrooms and cook until …

    Preview

    See Also: Share RecipesShow details

    WEBPreparation steps. 1. Knead both types of flour with eggs, olive oil, salt and 3-4 tablespoons of water until you have a smooth, elastic and malleable dough. 2. Depending on the size of the eggs, add a little more water. …

    Preview

    See Also: Healthy RecipesShow details

    WEBDirections. In a large saucepan, cook penne according to package directions. Add asparagus to the cooking pasta with about 3 minutes remaining. Drain pasta and asparagus, and mix with salmon, lemon …

    Preview

    See Also: Healthy Recipes, Pasta RecipesShow details

    WEBFeb 20, 2024 · Bring a large saucepan of water to the boil. Add the pasta or spaghetti and cook for 8-12 minutes, according to pack instructions. Meanwhile, heat the oil in a large non-stick frying pan. Add the bacon …

    Preview

    See Also: Share RecipesShow details

    WEBMethod. Half-fill a large, non-stick saucepan with water and bring to the boil. Add the pasta to the pan and cook for 10 minutes, or according to the packet instructions, until tender.

    Preview

    See Also: Food Recipes, Healthy RecipesShow details

    WEBPreheat oven to 350. Toast hazelnuts in a baking pan on a single layer for 10 -12 minutes, or until lightly colored and skins are blistered. Let cool and chop roughly. Set aside. In a large pot of salted boiling water, cook the …

    Preview

    See Also: Share RecipesShow details

    WEBStay Awake. 1 In a large pot of boiling water, cook tagliatelle for 6-8 minutes, until al dente. Drain, reserving a cup of pasta water. 2 In a frying pan, heat half the olive oil over medium-high. Add garlic, spring onion …

    Preview

    See Also: Food Recipes, Healthy RecipesShow details

    Most Popular Search