WebMay 15, 2022 · Instructions. Cut the rind off 1 medium watermelon, leaving a very small amount of pink flesh on the rind. Using a vegetable peeler or paring knife, peel the outer …
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WebOct 4, 2022 · Slice the watermelon and then further cut it into 1 inch cubes. Add apple cider vinegar, water, ginger, sugar, salt, star anise, cinnamon bay leaves, and peppercorns …
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WebMay 30, 2021 · In a small saucepan, combine the vinegar, water, sugar, kosher salt, peppercorns, clove and coriander seeds. Bring to a boil, …
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WebJun 25, 2022 · Add the white vinegar, water, sugar, and salt. Bring to a boil, stirring to dissolve the sugar and salt. Once boiling, remove from heat …
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WebOct 12, 2021 · Prepare the watermelon by peeling the green skin off the watermelon rind. Leave little of the red flesh. Then cut into 1x1 inch pieces. 2. In a large saucepan over high heat, bring cold water and pickling salt …
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WebApr 23, 2013 · Reduce the heat to medium and continue to cook until rinds are fork tender or for about 20 minutes. Remove from heat, drain and set aside. While the rinds cook, in a medium large sauce pan, add in all the …
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WebAug 25, 2022 · Calcium 16mg. 1%. Iron 0mg. 2%. Potassium 135mg. 3%. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general …
WebAug 5, 2020 · Stir in ginger, cinnamon, salt, peppercorns, and cloves and bring to a boil. Add watermelon rinds and simmer 5 minutes, or until softened. Remove from heat and allow too cool for 30 minutes. Divide …
WebAug 29, 2023 · To Make the Pickling Solution. In a resealable plastic bag, combine 4 Tbsp rice vinegar (unseasoned), 4 Tbsp sugar, 2 Tbsp soy sauce, 1 Tbsp toasted sesame oil, …
WebDirections. Trim the green skin off 1/4 small watermelon. Remove all but 1/4 inch red fruit from the rind; cut the rind into 1/2-inch pieces. Pack …
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WebJan 24, 2024 · Directions . Place rind in a large nonreactive bowl; stir in water and salt. Refrigerate for several hours or overnight. Rinse and drain well. In a Dutch oven, mix …
WebApr 14, 2021 · Step 1 Pack watermelon rind and carrot into a sterilized heatproof pint-sized glass jar. nd pour over vinegar solution. Step 2 In a small pot over medium heat, bring …
WebApr 7, 2024 · Pour the rind into a large heat-proof bowl. Using the same large pot, add sugar, vinegar, and cinnamon. Bring to a rolling boil. Carefully, pour the hot liquid over …
WebStep 4. Have ready 3 hot, sterilized pint (2-cup) canning jars and lids. Gently pack the hot rind into the jars, leaving 1/4inch of space below the lip. Pour enough liquid into the jars …
WebShop the recipe Sweet-and-Sour Pickled Watermelon Rind. Steps. 1. Cut the green peel from the white and pale green rind. With a large spoon or scoop, remove the watermelon flesh, leaving ¼-inch-thick walls, and …
WebSteps. Cut the green peel from the white and pale green rind. With a large spoon or scoop, remove the watermelon flesh, leaving ¼-inch-thick walls, and reserve flesh for another …
WebDivide the watermelon rind between 2 sterilized pint-sized canning jars and add enough pickling liquid to cover the rind by at least ¼-inch. Add a cinnamon stick to each jar. …