WebDec 24, 2022 · Season both sides of the beef slices with the seasoning mix. Refrigerate for at least 4 hours and up to 8 hours. Mix all the marinade ingredients except the …
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WebMar 3, 2021 · Cut the flattened beef into strips using a sharp knife or pizza cutter. Remove the top sheet of parchment, place your flat rack on top of …
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WebNov 14, 2022 · Slice the meat into strips against the grain, making them between 1/8 to 1/4 inch thick. Trim excess fat, large gristle and connective tissue from jerky strips and …
WebNov 18, 2022 · Close the air fryer, and press the dehydrate button (temp should read 150 degrees). Set the time to 1 ½ hours, and close. After 45 minutes, open the air fryer and flip the meat over. Close and continue to …
WebJul 1, 2018 · Instructions. Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze. While the meat is in the freezer, combine marinade ingredients in a bowl or ziplock bag. Remove the …
WebMix all the marinade ingredients together in a measuring cup. measuring cup. Layer your sliced beef in a container or Ziploc bag, then add the marinade and mix well. Put the beef and marinade in the fridge for at …
WebJan 27, 2024 · Remove the beef from the marinade and pat dry with paper towels. Arrange the beef slices in a single layer on a wire rack placed over a baking sheet. Bake the …
WebWhisk together soy sauce, brown sugar, vinegar, chili garlic sauce, granulated garlic and 1 teaspoon black pepper. Place thinly sliced london broil in a resealable plastic bag and pour marinade over the top. Seal …
WebMar 22, 2021 · 4.89 from 9 votes. Sweet Java Beef Jerky is the newest sensation in homemade jerky. Sweet, savory, and rich with the tiniest kick, this is the jerky you can't stop snacking on! Prep Time 10 mins. Cook …
WebAug 31, 2015 · Remove the meat from the freezer and slice ¼" strips against the grain. Slice with the grain if you want a chewier jerky. Or skip the freezing phase and use a Jerky Slicer for evenly sliced strips. Add …
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WebJun 12, 2018 · Trim excess fat off the bottom round roast slices. In a medium bowl, combine the bottom round, chipotle in adobo sauce, brown sugar, garlic salt, and kosher salt. Stir …
WebFeb 17, 2016 · Mix the ground beef and seasonings thoroughly. If using a jerky gun, load the gun with the ground beef mixture & shoot 4-5" long strips onto a dehydrator tray or on a baking sheet. If not using a jerky …
WebAug 28, 2023 · Flash-freeze the steak for 30-60 min. Freezing the steak will make it much easier to slice into even pieces. Slice the beef into 1/8-1/4 inch slices. We prefer to slice against the grain for more tender beef …
Webdirections. Partially freeze the steak. Slice off any extra fat then slice the meat into 1/4-inch thick slices. Combine the soy sauce, honey, garlic, ginger, pepper, sesame oil, Worcestershire sauce, onion powder, and …
WebIngredients: 1 lb. beef (or any type of meat) 1 Tb. of onion powder 1 Tb. of garlic powder 5 Tb. liquid smoke flavoring 1/4 c. Worcestershire sauce 1/4 c. teriyaki sauce 1/3 c. …
WebSlice the meat into strips against the grain, making them between 1/8 to 1/4 inch thick. Trim excess fat, large gristle and connective tissue from jerky strips and discard. Set the jerky strips aside. Create the marinade by …