Sweet And Smoky Slow Cooked Pulled Pork Loin Recipe

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You can shred pork loin to make a massive batch of pulled pork great for cook-outs, potlucks, parties for a sizable group, or for lunches and dinners — with plenty of extras to … See more

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WebSep 30, 2017 · Add the water, onion, and garlic to the crock pot. Mix the brown sugar, chili powder, cumin, and cinnamon together in a small bowl. Rub on the pork roast and place …

Rating: 5/5(7)
Servings: 12

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WebMay 9, 2024 · Instructions. Cut each pork tenderloin into 4 pieces and place into a slow cooker; set to High. Stir onions, barbecue sauce, …

1. Cut each pork tenderloin into 4 pieces and place into a slow cooker; set to High.
2. Stir onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, garlic, liquid smoke flavoring, paprika, red pepper flakes, cinnamon, and nutmeg in a bowl; pour mixture over pork tenderloin pieces. Cover and cook until tenderloin pieces begin to shred at the edges, 3 to 4 hours.
3. Shred meat using 2 forks; reduce slow cooker setting to Low and cook 1 more hour.

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WebSep 30, 2021 · Crisp this under the broiler to make low sodium carnitas, or mix it with barbecue sauce for a savory, tangy low sodium pulled pork sandwich. Servings: Makes about 3-4 pounds. Sodium: 75 mg per 4 …

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WebMar 30, 2022 · Cooking healthy pulled pork is very easy. The key is the spices! Get your spices + other ingredients. Whisk together your olive oil …

1. Clean off 'silver skin' from pork tenderloin. (This is optional, but recommended to keep it lean)
2. Clean off 'silver skin' from pork tenderloin. (This is optional, but recommended to keep it lean). Cut pork tenderloin into 5-6 inch sections. You can leave the tenderloins whole, but it will take longer to come to pressure.

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WebMar 7, 2018 · Move and flip the pork so that it’s covered in sauce. Step 3 – Cover and cook the pork on LOW for 8 hours or HIGH for 4 hours. Step 4 – Uncover the crock pot. If necessary, use a pair of tongs to remove any …

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WebMar 23, 2015 · Lower the temp to 225 degrees f. and keep cooking. After a couple hours start checking the internal temp. When it hits 180 degrees f. lose the foil and coat it with a brushing of the sauce. Cook it to in internal …

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WebSep 12, 2021 · Place the loin in the crock pot. Cook on high for 3-4 hours until falling apart. Remove the pork and shred it with a fork. Move all the brazing liquid from the crock pot to a bowl. Add the shredded pork back …

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WebCut each pork tenderloin into 4 pieces and place into a slow cooker; set to High. Stir onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, garlic, liquid smoke flavoring, paprika, red pepper …

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WebAug 18, 2012 · Pour in 2 cups cola or root beer and 3 TB liquid smoke. Add 1/4 cup water. Cover slow cooker and cook on low for about 10 hours. Remove and shred pork. Reserve cooked pork juices into separate …

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WebMay 21, 2020 · Refrigerate at least overnight (8 hours) or up to 24 hours. Lift pork shoulder and remove wire rack, then set shoulder directly on rimmed baking sheet. Turn pork

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WebNov 8, 2019 · Barbecue Sauce: Place all ingredients in a saucepan and simmer over medium heat, stirring occasionally, for 45 minutes or until thickened. Add 3/4 - 1 cup of juices from slow cooker until sauce is …

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WebMar 31, 2021 · Step 2: Add water, liquid smoke (optional) to a slow cooker or crockpot. Add seasoned pork tenderloin in the center and place the lid on top. Cook untouched on high for 6 hours or low for 8 hours. Step 3: …

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WebNov 1, 2021 · Add the pork to a gallon-sized ziplock bag and add 1/4 cup brown sugar and 2 cups Coca-Cola. Let marinate for 3 hours or overnight. Drain the marinade and add the pork to a 5-quart slow cooker. Rub …

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WebAdd to the sauce in the slow cooker along with the remaining seasoning mix. Cook on HIGH for 20 minutes, or until thickened slightly. Step 6 Unwrap and `pull’ the cooked

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WebJan 13, 2022 · Add pork and brown on all sides. Place in a 6-quart or larger slow cooker. Combine brown sugar and spices in a small bowl and sprinkle all over pork. Add the vinegar and liquid smoke. Cover and cook on …

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