Sweet And Smoky Slow Cooked Pulled Pork Loin Recipe

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Place the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Flip to the other side and repeat. Place the …

Ratings: 35Calories: 206 per servingCategory: Dinner1. Place the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Flip to the other side and repeat. Place the crockpot lid and cook on high for 4 hours or low for 8 hours.
2. When finished cooking, shred the pork directly in the crock pot. Top with BBQ sauce and serve.

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Place the diced onion, garlic and orange juice in the slow cooker. Rub the dried spices on all sides of your pork. Place the pork in the slow

Rating: 4.9/5(71)
Calories: 251 per servingCategory: Main Course1. Place the diced onion, garlic and orange juice in your slow cooker.
2. In a small bowl, mix all of the spices together.
3. Trim all excess fat from the pork shoulder, then rub the spice mixture generously around the entire pork shoulder and place in the slow cooker.
4. Turn your slow cooker to low and cook for 8 hours.

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4 lb Pork Shoulder 3 T Smoked Paprika 2 T Lakanto Golden Sweetener 1 tsp. Black Pepper 1 tsp. Cayenne Pepper 2 tsp. Garlic Powder 2 …

Rating: 4.5/5(39)
Total Time: 8 hrs 15 minsCategory: KetogenicCalories: 150 per serving1. Pat the pork shoulder dry. Combine the dried spices in a bowl and rub into all sides of the pork shoulder.
2. Pour the vinegar and water into the bottom of the slow cooker. Carefully add the spice-rubbed pork shoulder so you don't wash off all the spices.
3. Cover and cook on low for 8 hours, then remove the pork and shred. Add back into the slow cooker with about 1/3 of the juices to keep warm for serving.

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Instructions Cut each pork tenderloin into 4 pieces and place into a slow cooker; set to High. Stir onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, …

Ratings: 1Category: Slow CookedServings: 24Estimated Reading Time: 40 secs1. Cut each pork tenderloin into 4 pieces and place into a slow cooker; set to High.
2. Stir onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, garlic, liquid smoke flavoring, paprika, red pepper flakes, cinnamon, and nutmeg in a bowl; pour mixture over pork tenderloin pieces. Cover and cook until tenderloin pieces begin to shred at the edges, 3 to 4 hours.
3. Shred meat using 2 forks; reduce slow cooker setting to Low and cook 1 more hour.

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Add the pork shoulder to a large slow cooker. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides. Pour the beer into the …

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For the pulled pork: In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. Add the water to a …

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First Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic powder, salt, and pepper in the Instant Pot. Third Step: Put the lid on the pressure …

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The secret to getting it nice and crusty is baking it in the oven for 25 – 30 minutes after the slow cooker. You don’t need to do this, I just love that crusty outside and this is the way to do it. You can see above what it looks like …

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Pulled Pork and Cheese Quesadilla. Pulled pork and cheese quesadilla is a brilliant lunch or dinner option, especially when you need to repurpose pulled pork, chicken or beef leftovers! If …

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Pour the balsamic vinegar-root beer mixture over the meat, set the slow cooker to High, and cook for 6 to 8 hours. Remove the roast from the slow cooker, and shred with 2 forks. Discard the bones and all but 1 cup of the …

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Place pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. Bring mixture to a boil and simmer, covered, turning frequently, for 2 hours or until the …

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Place roast in a slow cooker. Pour the liquid smoke over the pork. Click for liquid smoke. Cover, and cook on Low for 12 to 16 hours, turning once during cooking time. …

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Place roast in your 6 quart slow cooker and pour root beer over top. Sprinkle liberally with seasoned salt on both sides. Cook fat side up for 8-10 hours, until meat easily …

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Our Low Carb BBQ Pulled Pork is so juicy and tender, it'll make your mouth water! Made with sugar free BBQ sauce, it's perfect for a keto diet! (link to post with video) for how to make a slow cooker pork butt recipe. We …

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green bell pepper, tomato paste, skin-on, bone-in chicken thighs and 20 more. Slow Cooker Coq Au Vin AshleyHerman47964. bacon slices, mushrooms, paprika, garlic …

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Step 1: Begin by putting the tenderloin in the slow cooker. Cover with garlic, olive oil, lemon juice, salt, and pepper, then mix. Step 2: Cook in the slow cooker for 3-4 hours on …

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Frequently Asked Questions

How do you make low carb pork tenderloin in a slow cooker?

Stir together some cumin, garlic powder, onion powder, salt, parsley, and paprika and rub it all over the pork to coat. Pour your favorite low carb beer into the bottom of the slow cooker.

How to cook a pork loin roast in a slow cooker?

In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides. Pour the beer into the bottom of the slow cooker. Cover slow cooker and cook on low for 8 hours or high for 4 hours.

How to cook pulled pork in a slow cooker?

For the most perfectly spiced, cooked, tender, juicy, oozing with flavor pulled pork, follow these four easy steps: Place the diced onion, garlic and orange juice in the slow cooker Place the pork in the slow cooker and set the timer for 8 hours on low (don’t use high – it’s much more tender cooked low and slow)

How do you make pulled pork keto friendly?

A simple and delicious keto-friendly pulled pork recipe made in the slow cooker. 3 lb boneless pork shoulder (aka. Boston Butt) In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. Add the water to a large crock pot.

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