Sun Dried Olive Tapenade Recipes

Listing Results Sun Dried Olive Tapenade Recipes

WEBJun 7, 2023 · Combine the green olives, black olives, capers, garlic, thyme, basil leaves, lemon juice, olive oil, and black pepper in a food processor until the mixture is slightly …

Ratings: 1Calories: 146 per servingCategory: Dip, Salsa

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WEBJul 11, 2019 · Instructions. Add olives, garlic, sun-dried tomatoes, basil, olive oil (starting with lesser amount), and lemon juice to a …

Rating: 4.8/5(13)
Calories: 99 per servingCategory: Dip1. Add olives, garlic, sun-dried tomatoes, basil, olive oil (starting with lesser amount), and lemon juice to a food processor and mix/pulse to achieve a dip with some texture. Scrape down sides as needed.
2. Taste and adjust seasonings as needed, adding more sun-dried tomatoes for tomato flavor, basil for fresh herb flavor, lemon juice for acidity, olive oil to thin, or garlic for bite. Optional: Add a pinch of salt and pepper, though we didn’t find it needed it.
3. Serve immediately. This makes a great dip on its own or for pairing/layering with hummus. We also love it as a sandwich spread on a veggie sandwich like the Trashy Vegan Sandwich from our Everyday Cooking Cookbook, or our Chickpea Sunflower Sandwich.
4. Store in the refrigerator up to 7-10 days. Freeze for long-term storage, though best when fresh.

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WEBMay 11, 2019 · In the general sense, a tapenade is a sauce or mix spread over bread or pizza, made as an appetizer to be enjoyed with an apéritif or cocktail. Technically speaking, a tapenade is an olive based spread. …

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WEBMay 6, 2024 · Cover the tomatoes with boiling water. Step 2: Let sit to soften the tomatoes. Step 3: Add drained tomatoes to the bowl of a food processor. Add lemon juice and zest, garlic, kalamata olives, green …

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WEBJul 1, 2019 · Instructions. Season the pork tenderloins generously with salt and pepper and set aside. Preheat the oven to 425°F (220°C). Combine the olives, sun-dried tomatoes, capers, basil, vinegar and olive oil in a food …

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WEBJul 24, 2023 · This easy Mediterranean Olive Tapenade Recipe is the perfect condiment to sandwiches, accompaniment to grilled meats, or dip for raw veggies. It is ready to eat in 2 minutes! Mediterranean cuisine is …

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WEBInstructions. Place all ingredients except the oil and lemon juice into a food processor and pulse until it becomes a chunky paste. Add the olive oil and lemon juice and blend for a smoother paste. Adjust the seasoning for …

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WEBJul 8, 2022 · How To Make Tapenade: Drain the olives and rinse gently. Leave to dry. Place the olives, garlic, thyme, and parmesan into your food processor and blend on high speed until it is a chunky paste. Add the …

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WEBStep 3. Slowly add in the olive oil a little at a time and blend to form a semi chunky paste, using more or less oil to taste. So simple yet so delicious, tapenade is a versatile recipe that can bring huge amounts of added …

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WEBSep 17, 2020 · I decided then that I would attempt to make my own version of it. This is that recipe. Keto Kalamata Olive Tapenade Recipe. Ingredients: 3 cloves garlic, peeled and …

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WEBJun 5, 2022 · Instructions. Add all the ingredients to a food processor along with some olive oil. Pulse, scraping the sides until desired consistency. Serve it and Enjoy! Keyword …

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WEBFeb 6, 2024 · Ingredients. 1/3 cup olive oil. 1-2 tbs balsamic vinegar. 3 tbs fresh basil, fine chop. 5 oz sun dried tomatoes, drained + fine chop. 1/3 cup Kalamata black olives, fine chop. 1 clove garlic, minced. 1/3 cup …

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WEBNov 11, 2022 · Instructions. Place the sun-dried tomatoes, oil, and garlic in a food processor, then pulse to chop. Add the fresh herbs and pulse to chop. Add the green olives, capers, and pine nuts and pulse to chop. …

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WEBOct 18, 2013 · Instructions. Place the shallots, sun-dried tomatoes, olive oil, vinegar and garlic in a food processor and pulse on and off until finely chopped. Add the olives and basil, and pulse again until chopped. Stir in …

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WEBFeb 10, 2022 · Instructions. Add all ingredients except oregano to a food processor and pulse 5-10 times, then use a spatula to scrape down the sides of the food processor. …

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WEBBeverly op 19-4-2016 - 13:33. I make a similar version of this tapenade, adding an average-sized jar each of drained ripe olives and un-drained roasted red peppers (or, equal amounts as the sun-dried tomatoes …

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WEBInstructions. In the bowl of a food processor, add the olives, sun-dried tomatoes and the olive oil it was packed in. Pulse until smooth, but still chunky. Add more extra-virgin …

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