DirectionsStep1Preheat the oven to 350 degrees.Step2Grease a 9 by 13 sheet pan with butter or coconut oil.Step3Place the melted butter, eggs, vanilla extract, and pumpkin in a blender and blend until smooth.Step4Combine the almond flour, coconut flour, sweetener, xanthan gum, salt, baking powder, cinnamon, nutmeg, ginger and cloves in a large bowl and whisk together until blended.Step5Pour the blended wet ingredients into the dry ingredients, using a rubber spatula to scrape it all out of the blender.Step6Stir until the batter is mostly smooth.Step7Transfer the batter to the sheet pan and spread out evenly.Step8Bake at 350 degrees for 35 minutes, or until a toothpick inserted in the center comes out clean.Step9Remove from the oven and cool for at least one hour before frosting.Step10Spread the cream cheese frosting evenly over the cake and sprinkle with nuts if using.Step11Cut and serve.Step12Store any leftover cake in an airtight container in the refrigerator for up to 5 days, or in the freezer for up to 3 monthsIngredientsIngredients6 ouncesButter (melted)4 Large Eggs2 teaspoonsVanilla Extract (no sugar added)1 cupPumpkin Puree (solid pack)2 cupsSuperfine Blanched Almond Flour½ cupCoconut Flour⅔ cupGranulated Erythritol Sweetener½ teaspoonXanthan Gum0.12 teaspoonKosher Salt4 teaspoonsBaking Powder2 teaspoonsGround Cinnamon¼ teaspoonGround Nutmeg½ teaspoonGround Ginger¼ teaspoonGround Cloves1 batchKeto Cream Cheese Frosting2 tablespoonsWalnuts (or chopped pecans, optional)See moreNutritionalNutritional397 CaloriesFrom ibreatheimhungry.comRecipeDirectionsIngredientsNutritionalExplore furtherBest Keto Pumpkin Cake - Moisty, Sugar-Free & Gluten …momsecrets.coKeto-Friendly Pumpkin Cake Recipe King Arthur Bakingkingarthurbaking.comBest Ever Keto Spice Cake {Sugar Free} - Explorer Mommaexplorermomma.comKeto Pumpkin Cheesecake (No Bake!) - The Big Man's Worldthebigmansworld.com45 Keto Pumpkin Recipes: Satisfy Both Sweet & Savory …perfectketo.comRecommended to you based on what's popular • Feedback
Keto Healthy Pumpkin Bars (Cream Cheese Frosting!)
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WebOct 24, 2023 · Keep stirring until the pumpkin cake batter is smooth and lightly thick. Transfer to the prepared baking pan and crumble the pecan …
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WebSep 5, 2023 · Prep a 9 X 13" baking dish for nonstick. In a medium bowl, use a whisk to blend together the flour, baking powder, baking soda, and …
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WebSep 18, 2022 · Instructions. Preheat the oven to 350ºF and grease a 9×13 inch glass or ceramic baking pan. In a large bowl, whisk together the pumpkin, eggs, sweetener, …
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WebInstructions. Preheat oven to 350. Grease a 9x13 baking dish (or oval, like I used) and set aside. First, mix the pumpkin, almond milk, allulose, eggs and pumpkin pie spice. Pour into a greased baking dish (9x13 is best). …
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WebJun 13, 2020 · Pumpkin Cake. Preheat oven to 185ºC / 350˚F. line with parchment paper a 9x13 non-stick baking pan. In a large bowl, whisk together the wet ingredients:eggs, melted butter, pumpkin puree, cream …
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WebOct 3, 2022 · How to make Keto Pumpkin Cake. Step One: Preheat the oven to 350. Grease a 9x13 pan. Step Two: Cream together the butter, cream cheese, pumpkin puree, and sweetener in a large mixing bowl …
WebNov 15, 2019 · Cake. Preheat oven to 325F and lightly grease a 9″ x 13″ glass or ceramic baking dish (metal is not recommended). In a large bowl, combine the almond flour, granulated sweetener, baking powder, and …
WebPreheat oven to 325F. Coat a 9x9 baking pan with a non-stick cooking spray. In a large bowl, whisk eggs. Add sugar, butter, pumpkin puree, and vanilla and mix until smooth. In a medium bowl, whisk together the …
WebFrosting. Whip all ingredients until combined and fluffy. Chill for at least 2 hours. Spread a dollop on a slice of the Low-Carb Pumpkin Spice cake. Fall is the season for pumpkin spice everything. To celebrate, I …
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WebAug 23, 2021 · Pecans. Instructions: Preheat the oven to 350 degrees. In a mixing bowl, beat together the pumpkin puree, heavy whipping cream, sugar substitute, pumpkin pie spice, eggs and vanilla extract until …
WebNov 15, 2019 · It worked. Keto Pumpkin Dump Cake Success! First Step: Make the custard base by blending heavy cream, almond milk. pumpkin, eggs, sweetener, vanilla, cinnamon, ginger, and nutmeg. Pour this in the …
WebOct 3, 2022 · Make low carb pumpkin cheesecake filling. Use an electric mixer to beat cream cheese and powdered sweetener together until fluffy. Add pumpkin and spices. Beat in pumpkin puree, pumpkin pie spice, …
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WebSep 14, 2019 · Preheat oven to 325. Add the almond flour, oat fiber, baking powder, pumpkin pie spice and salt to a bowl and whisk to combine. In a separate bowl, mix together the eggs, pumpkin puree, heavy cream, …
WebOct 10, 2022 · Preheat the oven to 325 degrees F (163 degrees C). Line an 8×4 (20 cm x 10 cm) loaf pan with parchment paper, so that the paper hangs over two opposite sides (for easy removal later). In a large bowl, …
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WebNov 21, 2012 · Preheat oven to 350 degrees F. In a mixing bowl combine almond flour, baking soda, salt, and spices. Mix butter, sweetener, eggs and pumpkin until smooth. …
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