Keto Pumpkin Cake Recipe

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This Keto Pumpkin Spice Sheet Cake with Cream Cheese Frosting will get you through pumpkin season without blowing your low carb

Rating: 5/5(21)
Calories: 397 per servingCategory: Keto Desserts1. Preheat the oven to 350 degrees.
2. Grease a 9 by 13 sheet pan with butter or coconut oil.
3. Place the melted butter, eggs, vanilla extract, and pumpkin in a blender and blend until smooth.
4. Combine the almond flour, coconut flour, sweetener, xanthan gum, salt, baking powder, cinnamon, nutmeg, ginger and cloves in a large bowl and whisk together until blended.

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Pumpkin cake with cream cheese frosting is keto, low carb, gluten-free and sugar-free. It is so fluffy, moist and amazingly delicious. …

Cuisine: AmericanCategory: DessertServings: 8

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Make low carb pumpkin cheesecake filling. Use an electric mixer to beat cream cheese and powdered sweetener together until fluffy. Add …

Rating: 4.8/5(58)
Calories: 280 per servingCategory: Dessert1. Preheat the oven to 350 degrees F (177 degrees C). Line the bottom of a 9 in (23 cm) springform pan with parchment paper. (You can also try greasing well.)
2. To make the almond flour cheesecake crust, stir the almond flour, collagen or protein powder, and sweetener together.
3. Whisk together the melted butter and vanilla, then stir into the dry ingredients, pressing with the spoon or spatula, until well combined. The dough will be slightly crumbly.
4. Press the dough into the bottom of the prepared pan. Prick gently with a fork all over. Bake for about 12-15 minutes, until barely golden. Let cool at least 10 minutes.

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Keyword: keto pumpkin bread, low carb pumpkin bread Servings: 10 servings Calories: 241kcal Author: Kasey Trenum Ingredients …

Rating: 4.7/5(36)
Total Time: 1 hrCategory: Bread, Breakfast, DessertCalories: 241 per serving

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👩‍🍳How to make the Pumpkin Cake: Preheat oven to 350 degrees. Line two 8 or 9 inch cake pans or a 9 x 13 inch cake pan with parchment …

Rating: 4.6/5(5)
Total Time: 1 hr 5 minsCategory: DessertCalories: 369 per serving1. Preheat oven to 350 degrees. Line two 8 or 9 inch cake pans or a 9 x 13 inch cake pan with parchment paper and spray with cooking spray.
2. In a medium bowl, beat all wet ingredients together.
3. Mix the dry ingredients in a separate bowl until incorporated. Add the dry ingredients slowly into the wet mixture and combine. Do not over mix.
4. Pour the batter evenly into the two pans. Or a 9 x 13 cake pan if you only want one layer. Bake for 30-35 minutes until a toothpick inserted into the center comes out clean.

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1.In a large mixing bowl- add pumpkin, almond milk, 2 eggs and vanilla extract. 2.Whisk these ingredients until fully incorporated. 3.Add the rest of ingredients and mix until blended. 4. (For OVEN- Preheat to 350 degrees. …

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Pumpkin Pie Spice Eggs Vanilla Extract Butter Pecans Instructions: Preheat the oven to 350 degrees. In a mixing bowl, beat together the pumpkin puree, heavy whipping cream, sugar substitute, pumpkin pie spice, …

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Basic Keto Vanilla Ice Cream. Preheat oven to 350. Grease a 9x13 baking dish (or oval, like I used) and set aside. First, mix the pumpkin, almond milk, allulose, eggs and pumpkin pie spice. Pour into a greased baking dish (9x13 is best). …

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1 teaspoon pumpkin pie spice ½ cup pure pumpkin, not pumpkin pie mix ½ cup brown sugar sweetener like Lakanto Golden or Swerve Brown Instructions Grease your slow cooker crock with cooking spray. In a …

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Keto Pumpkin Cake: Preheat oven to 350 degrees F (177 degrees C). In a large bowl, stir together the almond flour, coconut flour, baking powder, xanthan gum, sea salt, Besti …

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Grease and line an 8 inch springform cake tin with parchment paper. In a bowl, mix the erythritol and butter together until soft and blended. Add the egg yolks and vanilla extract and stir thoroughly. Then add the pumpkin

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How to Make Keto Pumpkin Pie Just like making a cake, you’ll need to mix the dry ingredients in one bowl, and wet ingredients in another. Then, combine the two bowls to …

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It just might take a little bit longer to bake. Complete the steps to make the pumpkin mug cake just described above except make sure you use a ramekin or oven safe container to bake the …

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Step 1 Preheat oven to 350°. In a medium bowl, combine almond flour, coconut flour, Swerve, cinnamon, and salt. Add melted butter and mix until well combined. Press crust …

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Get the recipe here. 15- Keto Pumpkin Muffins (Low Carb, Gluten-Free) These keto pumpkin muffins are super easy to make with only a few ingredients. Keto friendly and …

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In a mixing bowl, mix together pumpkin puree, heavy cream, eggs, powdered sugar, pumpkin pie spice, salt and vanilla extract until well combined. Pour the pumpkin

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Or, use a food processor to ensure all the ingredients are well combined for the filling. Blend in the pumpkin, eggs, cinnamon, nutmeg and allspice until well combined. Pour pumpkin

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Frequently Asked Questions

Can you have pumpkin on the keto diet?

Yes, many people eat pumpkin on the keto diet. You can easily incorporate pumpkin into a low-carb diet. Like most things, it’s still important to watch your portion size. If a batch of keto pumpkin muffins calls for a cup of pumpkin puree, each muffin only has about a tablespoon of puree — that’s not much!

How to make keto pumpkin pie?

Instructions

  • Add all of the crust ingredients to a medium-sized bowl, and mix until crumbly. ...
  • Then coat a 4-inch bowl with baking spray and add the dough to the bowl. ...
  • Microwave the crust in 3, 30-second intervals, and then freeze the crust while you make the filling.
  • Now, in a small bowl, add all of the filling ingredients. ...

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How do you make a pumpkin cake?

Instructions

  • Preheat the oven to 350°F (177°C) and grease a 9×13 inch baking pan. ...
  • Whisk the flour, baking powder, baking soda, salt, cinnamon, and pumpkin pie spice together in a large bowl. ...
  • Spread batter into the prepared pan. ...
  • Remove the cake from the oven and set the entire pan on a wire rack. ...

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How to make a pumpkin cake?

How to make pumpkin cake. First preheat oven to 350. Mix cake mix, pumpkin and pumpkin pie spice until well blended in large bowl with a hand mixer or a stand mixer. It is that easy! Just bake at 350 degrees according to the cake mix directions.

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