Sugar Free Apple Butter Recipe For Canning

Listing Results Sugar Free Apple Butter Recipe For Canning

WEBMar 18, 2020 · Cook the butter until it is reduced by half of the number of apples. Depending on how much butter you want and how many apples the cooker can hold, make the necessary adjustment to the quantities. Here …

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WEBOct 10, 2023 · Core and roughly chop the apples. (You can leave the peel on.) Place apples in slow cooker and add spices and water. Cover and …

Rating: 4.4/5(89)
Total Time: 11 hrs 10 mins
Category: Sauces, Dressings And Condiments
Calories: 50 per serving
1. Core and roughly chop the apples. (You can leave the peel on.)
2. Place apples in slow cooker and add spices and water.
3. Cover and cook on low for 9-10 hours.
4. Use an immersion blender — or transfer apple mixture to a blender - and blend until smooth.

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WEBSep 26, 2022 · 2. place cut apples into a large dutch oven. 3. add water and cinnamon to the dutch oven, mix ingredients until cinnamon is …

Rating: 4.8/5(11)
Servings: 12

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WEBSep 30, 2020 · Mix and cook: Add the apple cider vinegar or water and spices into the slow cooker. Stir all ingredients together, cover the pot …

Rating: 4.7/5(42)
Category: Sauces/Condiments
Cuisine: American
Calories: 51 per serving
1. Place cored and sliced apples (not peeled) into a large slow cooker or crock-pot.
2. Add apple cider vinegar (or water) and spices. Stir all ingredients together, cover and let it cook for 5-6 hours on low.
3. The liquid will reduce and the apples will be very soft, dark in color and smell heavenly. Turn the slow cooker off and then use an immersion blender to puree the apples until smooth. Another option is to carefully transfer the apples to a blender and blend until completely smooth.
4. Once the apples are pureed, turn the slow cooker on high and heat the apple butter for 1-2 hours, uncovered. This will help it thicken and caramelize.

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WEBDec 1, 2021 · Core and slice apples and place them in the bottom of a crock-pot. Note: peeling is optional and can be pureed with the softened apples later in the process. Mix together cinnamon, nutmeg, salt, and …

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WEBThe peel adds fiber and nutrients, plus it's easier to not fool with peeling the apples. Step 3. Remove and discard pits and dice the dates. Step 4. Combine everything except vanilla …

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WEBSep 16, 2023 · Wash your lids and set aside in a clean place. Place a canning funnel on top of one of the jars. Ladle the warm apple butter into jars, leaving 1/4 inch of headspace. Headspace is defined as the space …

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WEBSep 17, 2019 · Instructions. Add the apples, maple syrup, cornstarch, cinnamon, and nutmeg to the slow cooker and gently toss with a spatula until the apples are evenly coated with the other ingredients. Cover and …

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WEBOct 23, 2018 · Combine apples, spices, maple syrup, maple sugar, vanilla and lemon juice in your slow cooker. Cook on low for 8 hours. Use your blender or immersion blender to puree the apples until smooth. Sweeten …

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WEBSep 26, 2014 · 1/2 teaspoon ground ginger. 1/4 teaspoon ground cloves. 1/4 cup water. Directions: Core and chop the apples (I used this handy apple slicer to do it quickly) and place them in the bowl of your slow …

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WEBDec 4, 2020 · Instructions. In a crockpot, add all of your ingredients: 6 chopped apples, ¼ cup apple cider vinegar, 1 tablespoon ground cinnamon, 1 teaspoon vanilla extract, ⅛ teaspoon ground nutmeg, ⅛ …

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WEBOct 25, 2017 · Put the apples, cider, and lemon juice in a large heavy bottomed pot. Tie the whole spices up in a cheesecloth bundle and add them to the pot. Bring to a boil, then cook, uncovered, for 20 minutes, …

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WEBSep 22, 2022 · Cook on High for 4-5 hours or on Low for 9-10 hours. Remove the lid and puree the mixture with an immersion blender or add the mixture to a blender to smooth. Be careful if blending while hot. Taste …

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WEBSep 21, 2020 · Instructions. In a medium pot, combine the apples, water, and spices. Cover and bring to a boil. Then reduce the heat to medium-low and simmer with the lid ajar until the apples are saucy and broken down …

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WEBJul 18, 2023 · Place apples and apple cider in a slow cooker or in a large stock pot. For slow cooker: Cook for 3-4 hours on high or until apples are very soft. For stovetop: Bring to a boil over medium-high heat. Reduce …

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