Stuffed Pepper Casserole Recipe Easy And Delicious

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WebJun 30, 2023 · Preheat the oven to 375 degrees. In a 12 inch ovenproof skillet or dutch oven, heat olive oil. Add in garlic, onion, peppers and beef. Sauté for 10 minutes or until …

Rating: 5/5(72)
Calories: 276 per serving
Category: Main Course

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WebJan 23, 2023 · Once it is no longer pink, drain the grease and transfer the meat to a 2 quart casserole dish. Add the green pepper, rice, beef broth, tomato sauce, Worcestershire …

Rating: 5/5(5)
Total Time: 1 hr
Category: Dinner
Calories: 248 per serving

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WebFeb 9, 2022 · Bake for 1 hour 15 minutes, remove from oven, uncover and stir. Replace foil, return to oven and bake 15 minutes more or until rice is …

1. Preheat oven to 350°F.
2. In a large high-sided skillet, add ground turkey and onions and season with salt and pepper. (I use a non-stick skillet. If you don’t, you might want to add a teaspoon or two of olive oil.) Cook, breaking up ground turkey, until turkey is cooked through and browned.
3. Add to a 9×13 casserole dish and add all other ingredients except cheese. Stir to combine. Cover tightly with foil. Bake for 75 minutes to 90 minutes or until rice is tender. Remove foil, add cheese and bake for about 5 minutes longer or until cheese is melted and bubbling.

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WebSep 20, 2022 · Get Started: Preheat the oven to 350°F/180°C. In a pan, or in a heat-resistant skillet over medium-high heat and heat olive oil, and add ground beef. Cook the Meat and Veggies: Saute, breaking the meat up …

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WebMar 16, 2024 · Preheat oven to 350F degrees and spray a 9×13-inch casserole dish with nonstick cooking spray. In a large skillet (with high sides) over medium-high heat, add 2 pounds ground beef, 2 green bell …

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WebMar 25, 2022 · Sauté the meat and vegetables: In a large (at least 12 inches) oven-safe skillet or large Dutch oven over medium-high heat, heat the olive oil. Add the onions and sauté until tender, about 5 minutes. Run …

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WebAug 11, 2023 · Scrape up any browned bits from the bottom of the pan if needed. Add 1 cup long grain white rice, the remaining 3/4 teaspoon kosher salt, and 1/4 teaspoon black …

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WebFeb 9, 2024 · STEP SIX: Reduce the heat to low, cover the skillet with a tight-fitting lid, and cook the rice for 20 to 22 minutes. STEP SEVEN: Remove the lid, stir the stuffed pepper casserole, and check to ensure …

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WebSep 11, 2023 · Simmer. Stir in the brown rice and 2 cups of water, then bring the mixture to a boil. Reduce the heat to low and simmer, covered, for 30 to 35 minutes, or until the rice is tender. Stir occasionally. Finish. Add …

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WebInstructions. In a large skillet, brown the hamburger meat, onion, and minced garlic until the meat is cooked through. Drain if needed. 1 lb ground beef, 1 onion, 1 tsp garlic. Add in the salt, pepper, tomato soup, rice, …

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WebApr 10, 2024 · Preheat oven to 400°F. Heat oil in a large nonstick skillet over medium heat. Add beef; cook, stirring often and using the back of a spoon to break it up, until cooked …

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WebAug 26, 2021 · Preheat your oven to 400 degrees. In a small saucepan, prepare the rice according to package instructions. In a large skillet over medium heat, heat oil. Cook onion until soft, about 5 minutes. Stir in …

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WebDec 21, 2022 · Instructions. In a large skillet or dutch oven, over medium heat, cook the ground beef and diced onion until onion starts to soften and the ground beef is almost cooked through. Stir in the bell peppers, …

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Web1 (15 oz) can low sodium beef broth; 1 (15 oz) can diced tomatoes; 1 cup uncooked long grain white rice; 1 Tablespoon Italian seasoning; 1 teaspoon salt; 1/2 teaspoon black …

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WebOct 29, 2023 · Preheat the oven to 375 degrees Fahrenheit. Spray the 9×13 casserole dish with nonstick cooking spray and set aside. In a large skillet, cook and brown the meat over medium-high heat. Add the diced …

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WebApr 10, 2024 · Stir to incorporate then lower the heat to a simmer. Cover with the lid and allow it to cook for 40 minutes, stirring halfway through. Cook until the rice is tender. Once the rice is fully cooked, remove from …

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WebMar 27, 2024 · Add peppers and onion and cook until crisp-tender, about 5 minutes. Stir in garlic, salt, oregano, pepper and cumin and cook 1 minute. Add broth and use a wooden spoon to scrape any browned bits off the …

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