Strawberry Pop Tart Cookies

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WEBFeb 20, 2024 · Preheat oven to 350F and line baking sheets with parchment paper. Cut the 4 pop tarts into smalls pieces and set aside. …

Rating: 5/5(1)
Servings: 16
Cuisine: American, Canadian
Category: Dessert

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WEBJul 15, 2022 · Make the sugar cookie base. Preheat the oven to 350F then line a baking sheet with parchement paper and set it aside. Cream the butter, granulated sugar, and …

Rating: 4.9/5(23)
Total Time: 31 mins
Category: Dessert
Calories: 469 per serving

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WEBApr 3, 2022 · Chop the Pop-Tarts into small pieces. Combine the butter with the sugar and beat on medium speed until well creamed together. …

Rating: 4.3/5(11)
Total Time: 40 mins
Category: Dessert
Calories: 259 per serving
1. Combine butter with sugar and beat on medium speed until well creamed together.
2. Sift the powdered sugar into a medium-sized bowl for a smoother frosting.

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WEBDec 19, 2021 · Add salt and baking soda and mix until just combined. Add flour one cup at a time and mix on low speed about 1 minute until flour …

Rating: 4.7/5(15)
Category: Dessert
Cuisine: American
Calories: 599 per serving
1. In a stand mixer with the paddle attachment (or large bowl with electric hand mixer) combine the butter, white sugar and brown sugar and beat on high speed until mixture is light and fluffy, approximately 3 minutes, scraping the sides of the bowl occasionally. Add in egg and vanilla extract and mix on medium speed until fluffy and mixed well.
2. Add salt and baking soda and mix until just combined. Add flour one cup at a time and mix on low speed about 1 minute until flour is completely mixed in.
3. Preheat oven to 350° F. Line 2 cookie or baking sheets with parchment paper or a silicone baking mat.
4. Using ¼ cup scoop, measure out 12 balls of dough. Hold a ball of dough in one hand and use a round Tablespoon to press a deep hole into the ball of dough. Then spoon 1 Tablespoon of Jam into the hole. Carefully seal edges of dough and gently roll into a ball, try to roll smooth so there are no cracks.

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WEBJul 8, 2021 · 40g (~3 1/2 Tbsp) Strawberry nesquick powder. 25g (~2 1/2 Tbsp milk powder) 7g (1 tsp) Baking Soda. 9g (2 tsp) creme of tarter. 5g (3/4 tsp) kosher salt. …

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WEBJul 23, 2022 · Fill the holes with one tablespoon with jam. Seal the jam filled holes with the cookie dough, and very carefully roll the dough into a ball.If there are cracks in the dough gently roll the ball smooth to remove the …

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WEBJan 17, 2022 · Making the Crust. Pulse together flour, sugar, and salt in a food processor, then add butter and pulse until the butter is incorporated and the mixture has a coarse-crumb consistency. Add sour cream and …

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WEBOct 4, 2015 · Lay half of them on the cookie sheets. Beat an egg in a small bowl, brush over top of the dough. The edges are most important, it helps to seal the edges of the pop tarts. In a medium bowl mix the strawberry

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WEBFeb 22, 2024 · Take a circle round cookie cutter or a glass similar to the size of your cookies and place the cookie within the cookie cutter or glass on top. You can also …

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WEBMar 5, 2024 · STEP 1: In a food processor, pulse together flour, salt, sugar, and butter a few times, until the butter pieces are about the size of peas. Stream in the water, pulsing as you go. Move the dough to a bowl or …

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WEBApr 6, 2020 · Kellogg's Frosted Strawberry Pop-Tarts Ingredients: Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), corn syrup, high fructose …

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WEBMay 16, 2023 · Add strawberries, sugar, lemon juice and zest to a medium sauce pan and simmer until preserves are thickened. Stir in vanilla and let the preserves cool. Roll and cut out pastry rectangles. Roll pie crusts out …

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WEBFeb 18, 2020 · Wrap the pastry dough ball into a piece of parchment paper or cling film wrap. Freeze for 10 minutes. Remove the dough from the freezer and divide the dough ball in half. Roll each half between two …

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WEB1/4 cup cane sugar or erythritol. 12 tablespoons fillings (such as chocolate chips, cinnamon sugar, jam, etc.) Instructions. In a large mixing bowl, combine the flour, baking powder, and salt. Using a pastry blender, cut …

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WEBPlace the baking sheet with the uncovered pastries in the refrigerator for 30 minutes. Preheat oven to 350°F. Gather all remaining scraps of dough and divide in half. Roll out to 1/8″ thick and cut into additional 3×4″ pieces or …

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WEBAug 16, 2023 · Mix flour, sugar, and salt in a large bowl or the bowl of a food processor. Add the cold butter cubes to the flour. Use a pastry cutter or pulse the food processor to …

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WEBMay 22, 2023 · Bake for 17-20 minutes or until the top and edges are a light golden brown. Let the pop tart cool and in the meantime you can make the glaze. In a small bowl whisk together the powdered sugar, milk, and …

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