Strawberry Pop Tart Cookies

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WebPreheat the oven. While the pop tarts are in the freezer, preheat your oven to 350℉. Brush. Remove …

Servings: 8Calories: 256 per servingTotal Time: 55 mins

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WebInstructions. Heat oven to 350 degrees and line a baking sheet with parchment. Combine the dry …

Rating: 4.4/5(8)
Total Time: 40 minsCategory: BreakfastCalories: 230 per serving1. Heat oven to 350 degrees and line a baking sheet with parchment.
2. Combine the dry ingredients for the dough and sift or stir with a whisk to ensure the mixture is uniform.
3. Add the melted butter and mix, followed by the beaten egg.
4. Rub some of the confectioner's sugar on a rolling pin and on the surface you will be rolling the tarts on. Roll out the dough very gently until you have a 1/4 inch thick disk. I did half with the pin and the rest with my fingers.

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WebWhen baked remove the cookies from the oven and allow to cool on the pan about 10 minutes before removing to a wire rack to completely cool. To make the …

Rating: 4.3/5(4)
Total Time: 42 minsCategory: DessertCalories: 733 per serving

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WebAdd salt and baking soda and mix until just combined. Add flour one cup at a time and mix on low

Rating: 4.6/5(11)
Category: DessertCuisine: AmericanCalories: 599 per serving1. In a stand mixer with the paddle attachment (or large bowl with electric hand mixer) combine the butter, white sugar and brown sugar and beat on high speed until mixture is light and fluffy, approximately 3 minutes, scraping the sides of the bowl occasionally. Add in egg and vanilla extract and mix on medium speed until fluffy and mixed well.
2. Add salt and baking soda and mix until just combined. Add flour one cup at a time and mix on low speed about 1 minute until flour is completely mixed in.
3. Preheat oven to 350° F. Line 2 cookie or baking sheets with parchment paper or a silicone baking mat.
4. Using ¼ cup scoop, measure out 12 balls of dough. Hold a ball of dough in one hand and use a round Tablespoon to press a deep hole into the ball of dough. Then spoon 1 Tablespoon of Jam into the hole. Carefully seal edges of dough and gently roll into a ball, try to roll smooth so there are no cracks.

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Websprinkles as needed. Preheat oven to 350°F and line two cookie sheets with silicone baking mats. Cream butter and both sugars (white and light brown) with paddle …

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WebInstructions. Combine the crust ingredients in a food processor and pulse until a smooth dough forms. Press into the bottom of a 9-inch tart pan. Add the cream cheese …

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WebPreheat oven to 350 degrees F and line a large baking sheet with parchment paper. Set aside. In a large bowl, whisk the egg, almond butter and coconut oil until creamy and …

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WebStep Three: For the brown sugar cinnamon filling, you just need to combine the two ingredients. Step Four: Now is time for assembling the keto pop tarts—Preheat …

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WebLow Carb Strawberry Pop Tarts: Every time I go to the supermarket, I'm bombarded by images of vanilla, chocolate, cookies & cream, apple strudel, and many more …

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WebMix the icing in a bowl with a teaspoon until smooth. Add the water (or almond milk / lemon juice for a zingy lemon icing) a few drops at a time until to your …

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WebMake the sugar cookie base. Preheat the oven to 350F then line a baking sheet with parchement paper and set it aside. Cream the butter, granulated sugar, and …

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WebLet’s Make Frosted Strawberry Pop-Tart Cookies. These fun and fruity sugar cookies are ready in just 30 minutes! Combine the wet ingredients: Beat softened butter …

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WebPreheat the oven to 350 degrees. Add strawberries and granulated sweetener to a food processor, and blend until it forms a liquid. Sprinkle the xanthan gum into the mixture in …

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WebBake for ~15-18min or until golden brown and puffed. Let them cool fully on the baking sheet. Make your glaze by mixing together the above 3 ingredients. Spread …

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WebPreheat oven to 350°F (180°C). Line a baking tray with parchment paper and set aside. In a large bowl, whisk all the dry ingredients (almond flour, coconut flour, …

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WebPile some Nutella and strawberry jelly on in the meantime, add those strawberry slices, seal the edges, and get to baking! Preheat Oven to 350°F: Cover a …

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WebCombine the mascarpone and the egg yolks, then add the vanilla and sweetener. Gently fold in the stiff egg whites. Once the tart base has cooled down, add …

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