Strawberry Mascarpone Tart Recipe

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WEBOct 8, 2018 · Add ½ cup of peanut butter to the cream cheese filling and leave off the berries. Cinnamon Pecan. Add a teaspoon of cinnamon to …

Rating: 5/5(6)
Total Time: 10 mins
Category: Dessert
Calories: 362 per serving
1. Combine the crust ingredients in a food processor and pulse until a smooth dough forms. Press into the bottom of a 9-inch tart pan.
2. Add the cream cheese and sweetener to the food processor. Pulse until smooth. Spread on top of the crust. Top with the strawberries. Chill for 2-3 hours before serving.

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WEBJan 28, 2020 · Prepare crust: Preheat oven to 300 degrees F. Grease tart pan with butter. In a food processor, pulse pecans to a fine grind. Add …

1. Prepare the tart crust: Preheat oven to 300 degrees. Grease tart pan with butter. In a food processor, pulse pecans to a fine grind. Add almond flour, butter, sugar, egg yolk, and salt and pulse until well combined. Press pecan mixture onto bottom and sides of tart pan until evenly spread. With a fork, generously prick the sides and bottom of crust. Bake until crust is lightly toasted, about 10 minutes or more. Remove from oven and let crust cool to room temperature
2. Prepare the tart filling: While crust is cooling, combine mascarpone and 6 tablespoons of Swerve Sweetener. Hull the strawberries and cut them into 1/4-inch slices.
3. Finish the tart: Once crust is cool, spread mascarpone in an even layer over the crust. Arrange strawberries evenly over the top in a decorative pattern. Slice and serve immediately.

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WEBMay 18, 2020 · Preheat oven to 350 degrees. Lightly grease or spray (if desired) a 9.5" tart pan, preferably with a removable bottom, and set …

1. Preheat oven to 350 degrees.
2. Lightly grease or spray (if desired) a 9.5" tart pan, preferably with a removable bottom, and set aside.
3. In the bowl of a food processor, add the almond flour, butter, sweetener, cardamom (if using), and salt.
4. Pulse until dough comes together.

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WEBMay 15, 2021 · Process: Place almond flour (or almond meal) and salt in the bowl of a food processor and process for 5 seconds or until combined. Add in the 2 tablespoons coconut oil, maple syrup, and egg into the …

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WEBMay 8, 2024 · Set aside. Prepare the filling: In a bowl, stir together the room temperature mascarpone cheese, powdered sugar, vanilla bean paste (or extract), and almond extract until creamy and well combined. Spread …

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WEBPress the crust into a 10-inch round tart pan. Place in the freezer while preparing the filling. Prepare the filling: In another bowl stir the mascarpone, sugar, vanilla extract, and almond extract until combined …

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WEBSep 28, 2022 · To make crust: Preheat oven to 350°F. Place oats, butter and honey/sugar in a food processor. Pulse while adding one tablespoon of ice water at a time, until the mixture forms a dough. Remove tart dough …

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WEBOct 18, 2020 · Preheat oven to 425 degrees and bake puff pastry shells for 18-20 minutes. Allow to cool completely. Using a knife at an angle slice into the top in a circle to remove and leave a hollow area for filling. Fill with …

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WEBAug 28, 2018 · Add the flour, sugar and salt to a food processor and pulse the machine on and off several times to combine. Add butter and pulse a few more times until the butter looks like coarse cornmeal. In a small …

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WEBMay 8, 2015 · Instructions. Heat the oven to 410° F. In a Pyrex type oven-safe bowl, combine the butter, oil, water, salt, and sugar. Place in the hot oven for approximately 15 …

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WEBRemove tart from oven and let cool on a rack about 30 minutes, then chill until cold, at least 1 hour, or up to 1 day (cover tart once cold). 5. Shortly before serving, remove rim from …

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WEBMay 11, 2020 · Cover pan with plastic wrap and place in the freezer until firm, about 30 minutes. Preheat your oven to 190°C (375°F). Line the dough with a large piece of heavy-duty aluminum foil or parchment paper, …

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WEBSep 28, 2023 · Freeze for 20 minutes. Preheat oven to 375°F. Line the tart shell with aluminum foil or parchment paper. Fill at least two-thirds with pie weights - dried beans, …

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WEBJun 18, 2020 · In a medium bowl, mix the mascarpone and 2 tablespoons of sugar together until smooth. Spread the mixture evenly on bottom of the baked crust. Starting from the center, arrange strawberry halves …

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WEBAug 26, 2009 · Allow the crust to cool completely. Wash and pat dry strawberries. Next, hull and slice them. Combine the sliced strawberries with remaining 2 tablespoons sugar. …

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WEBOct 9, 2019 · Beat with a mixer on low until well combined. Add whipping cream; beat on medium until thickened and smooth. Spoon cream mixture into four serving glasses. Top with strawberries, grated chocolate, and …

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WEBJan 25, 2016 · Bake for 20 to 25 minutes, until lightly golden. Cool the tart completely in the tart pan. For The Filling: In a medium bowl, mix the mascarpone and 1 tablespoon of …

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