WebInstructions. In a large stock pot, prepare shrimp boil per directions on label. Add cut lemons to shrimp boil if desired. Add shrimp and cook per label directions. Drain shrimp. Serve shrimp either warm or chilled with favorite cocktail sauce or hot sauce.
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Royal Red Shrimp are found deep in the ocean and are red when raw. They’re sweeter than regular shrimp with a flavor and texture more like lobster. Learn how to cook Royal Reds here. Melt butter in a large skillet over medium-low heat. When hot, add the shrimp. Cook stirring continuously until they have all curled a bit and are opaque.
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They can be fished all year long, but the main season is summer to September. You can also buy royal reds online, through places like E-Fish. This recipe will work with both royal red shrimp and spot prawns. Both cook more quickly than regular shrimp. Serve this with the sauce of your choice.
This lemon garlic butter shrimp is one of those recipes, my friends. Low carb shrimp recipes are the best, because shrimp cooks so dang fast and easily. Do you make it at home often? I like to use jumbo shrimp for this recipe, but you can use any size you have on hand. Just adjust your cooking time as needed.