Split Pea Soup With Ham Bone Recipe Recipes

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WebRecipe Category: Low Carb Calories: 87kcal Author: Megan Ellam Servings: 8 serves Tap or hover …

Ratings: 92Category: SoupCuisine: AustralianTotal Time: 1 hr1. Set Instant Pot® to Sauté. Heat oil and butter and warm.
2. In a large stock pot or saucepan heat butter and oil.
3. Mill hemp seeds 5 seconds/speed 5. Transfer to a small bowl and reserve

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WebDirections Step 1 Heat 1 tablespoon oil in a large Dutch oven over medium-high heat. Add ham hock, …

Category: Healthy Soup RecipesCalories: 363 per servingTotal Time: 1 hr 45 mins

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WebRemove about 4 cups of the water and discard. Add 4 cups chicken broth to the soup pot. Return to a boil. Add the ham bone, garlic, onions, celery, carrots, …

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WebAdd the ham hocks (or ham bone, if using), split peas, broth, bay leaf, thyme, oregano, basil and …

Rating: 5/5(1)
Total Time: 1 hr 30 minsCategory: Dinner, LunchCalories: 145 per serving1. Turn on the “Sauté” function on the pressure cooker. Heat 1 tablespoon olive oil in the pot, and when the oil shimmers add the onion, carrots, celery and garlic (as well as the diced ham or bacon, if using). Sauté just until the onion is translucent (about 5-6 minutes). Turn off the pot.
2. Place all ingredients in a slow cooker. Cover and cook on LOW for about 8 hours or on HIGH for about 4 hours (or until peas reach desired tenderness).
3. In a large soup pot, sauté onion, carrots, celery, garlic (and diced ham or bacon, if using) in 1 tablespoon olive oil over medium-high heat, just until the onion is translucent.

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WebInstructions. Wash and drain the peas in a colander. In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. Transfer to the …

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WebIn a large dutch oven, heat olive oil over medium heat. Add carrots, onion, and celery. Saute for five minutes until vegetables are tender. Add the ham bone, peas, water, …

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Web1 pound green split peas about 2 ¼ cups 1 meaty ham bone 1 ½ cups chopped onion about one large onion 1 teaspoon salt ½ teaspoon freshly ground pepper …

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Web3 cups split peas, rinsed 3 cloves garlic, thinly sliced 1 ham bone 5 cups chicken stock 2 cups water, or as needed 1 cup diced ham ground black pepper to taste …

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WebAdd 2-1/2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally. …

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WebA simple recipe that delivers big flavor, this split pea soup with ham is hearty enough to serve as a meal. Servings: 6 to 8 Prep Time: 15 Minutes Cook Time: 1 Hour …

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WebAdd split peas, 5 cups broth, and ham bone and bring to a boil. Reduce to a simmer and cook, stirring occasionally, until peas fall apart, about 45 minutes. Step 3 …

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WebHeat a stockpot or large pot on medium heat on the stove top. Add olive oil, onions, and carrot. Saute to soften vegetables. Add seasonings to vegetables, along with …

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Webcelery, garlic cloves, dried split peas, onion, ham, ham bone and 4 more Split Pea Soup Savory Nature chicken stock, ham bone, garlic clove, freshly ground …

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WebHow to Make Split Pea Soup Making this soup is really easy, only requiring a few steps. (Scroll down for the detailed printable.) Sauté vegetables in olive oil. Add the …

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WebFull ingredient & nutrition information of the Split Pea with Smoked Turkey Soup Calories. Very Good 4.5/5. (17 ratings) Split Pea and Sweet Potato Soup. A great vegetarian twist …

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WebHow to make Split Pea Soup - Step by Step Melt butter in large pot on medium heat, then add onion, celery and carrots and cook, stirring often, until onion is …

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Frequently Asked Questions

What is the best recipe for split pea soup?

Ingredients

  • 1 package (16 ounces) dried green split peas
  • 8 cups water
  • 3/4 pound potatoes (about 2 medium), cubed
  • 2 large onions, chopped
  • 2 medium carrots, chopped
  • 2 cups cubed fully cooked ham (about 10 ounces)
  • 1 celery rib, chopped
  • 5 teaspoons reduced-sodium chicken bouillon granules
  • 1 teaspoon dried marjoram
  • 1 teaspoon poultry seasoning

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What spices go with split pea soup?

You can use a variety of spices in your split pea soup. The most common ones are sage, thyme, and rosemary. However, you can also add other spices such as curry, garlic, paprika, chili powder and more. Still looking for more? Then keep scrolling!

How do you make split pea soup in crock pot?

Make. Combine onions, carrots, ham, thyme leaves, dried oregano, red pepper flakes, stock, split peas, and bay leaves in the bowl of a slow cooker. Cook until split peas are completely soft, on high for 2 to 3 hours or low for 5 to 6 hours. When soup is done cooking, discard bay leaves. Taste and season with some salt and pepper.

How to make hearty split pea soup?

How To Make hearty split pea & ham soup

  1. In a Dutch oven, combine all ingredients; bring to a boil. Reduce heat; cover and simmer for about 1 1/2 hours or until peas and vegetables are tender. ...
  2. This soup is delicious with a nice crispy slice of corn bread...Yummy!
  3. Last Step: Don't forget to share! ...

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