WebDec 18, 2007 · Heat a pressure cooker or Dutch oven over high heat. Add the onions and saute for about 5 minutes, scraping the bottom of the pan …
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WebSep 13, 2023 · Add in garlic cloves, carrot, celery and sweet potato and cook for another 5 mins. STEP 2: SIMMER SOUP. Top with split peas, …
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WebAug 31, 2018 · 6 cups fat-free chicken broth. 3 medium carrots (peeled, coined) 1 medium onion (chopped) 2 cups chopped celery. 2 cups …
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WebMay 1, 2024 · Instructions. Heat the oil in a large pot on medium heat. Add in the onions and sauté for 5-8 minutes or until they are translucent. Season with salt & pepper. Add in the …
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WebAdd carrots, celery, garlic, cabbage and herbs, and saute, stirring frequently, for 3 -4 minutes. Add the split peas, bay leaves, worcestershire sauce and vegetable broth. Bring to a boil, cover, reduce heat to medium …
WebJan 30, 2024 · Sauté – Set a large soup pot or 5 1/2 quart Dutch oven on the stovetop over medium-high heat and add olive oil. Add ham (or ham hock), and sauté until golden brown. Remove the ham and set it to the …
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WebInstructions. Rinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil and simmer for 30 minutes. In a separate soup pot, sauté onion in olive oil for 10 minutes over medium heat, the onion will …
WebStovetop Method. In a large pot, sauté the onion, celery, and carrots in a bit of olive oil or butter over medium heat until they start to soften, about 5-7 minutes. Add the garlic and cook for a minute. Add in all remaining …
WebCook – Bring the pot to a simmer and let the pea soup simmer for about 90 minutes. Trim – Carefully remove the ham shank from the pot and trim the meat from the bone. Return all of the meat back into the pot. Keep …
WebAdd split peas, herbs, bay leaves, and at least 5 cups of broth, and stir to combine. Lock lid, set the valve to SEALING, and manually set to HIGH pressure for 15 minutes. Let natural release for 10 minutes. Remove bay …
WebApr 18, 2022 · Stove Top. Add the uncleaned/meaty ham bone to a large soup pot along with the rinsed split peas, onions, onion powder, butter, olive oil, garlic, bay leaves, and thyme. Add the water and bring it to a …
WebPick out and discard any discolored split peas then rinse thoroughly in a colander under cold water then spread into the bottom of the crockpot. Layer the next 10 ingredients …
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WebJan 26, 2023 · Add onions, carrots, celery, garlic, and salt. Cook, stirring occasionally for 3 minutes. Stir in the diced ham, split peas, broth, bay leaf, Italian seasoning, and pepper. Bring to a boil, then reduce heat and …
WebOct 4, 2023 · You could use 1-2 teaspoons of onion powder and 1/2 tsp of garlic powder in a pinch. Another crucial ingredient is broth or water. This liquid is necessary to cook and infuse the split peas with flavor. While …
WebNov 5, 2023 · Heat the butter in a large Dutch oven or soup pot over medium heat. Add the onion and salt and cook, stirring frequently, until softened, 4 to 5 minutes. Add the garlic and cook until fragrant, about 30 …
WebBring the mixture to a boil, then reduce the heat and simmer. The soup will start to thicken as the split peas cook and break down. After about an hour and a half, check the soup's …