WebPress the cooled spinach into a ball (or in a colander) and squeeze out excess liquid. Combine. Add the spinach to the artichoke mixture. Transfer. Spoon the …
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WebInstructions. Add the spinach, artichokes, and water to a medium sized pot, and set the heat to medium-high. While that's warming up, add the cream cheese to a …
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WebChop onion, garlic cloves and shallot into small pieces (separate the green part of the shallot, set it aside). Sauté onion, garlic, spinach and shallots with olive oil at medium …
WebThis slow-cooker version of the spinach artichoke dip recipe is even richer and creamier than the oven-baked versions due to the addition of sour cream or Greek …
WebReturn the skillet to medium heat, and stir in the onion and garlic. Saute until the onion softens. Stir in the cream cheese until melted. Add in the spinach, and saute …
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WebSqueeze as much liquid from the spinach as possible. In a large bowl mix the cream cheese and sour cream together. Stir in the Rotel tomatoes, spinach, …
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WebIngredients: 1/2 cup sour cream; 1/2 cup mayonnaise; 1/2 cup parmesan cheese, grated; 1/2 cup Mozzarella cheese, cubed; 1 1/2 teaspoons garlic, minced
WebI also throw it into scrambled eggs and into protein shakes. Used to throw handfuls into pasta too, so it would work in some kind of Leto-casserole. The bitterness tends to get …
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The full recipe is at the bottom of the post, but here’s a simple rundown of how to make the dip:
Recipe: Heart-Healthy Spinach Artichoke Dip
Yes, this spinach dip is keto and low-carb. One serving of this spinach dip contains around 1.5 grams of carbs; therefore, it's okay to eat it on ketosis. However, not all of the spinach dips are keto-friendly ones. So whenever you buy it at the store, make sure to read the food label carefully. Ingredients and Variations