WEBBake for 15-20 minutes or until slightly golden brown. While crust is baking, saute onions and turkey bacon in olive oil on medium-high heat. Once cooked through, add in …
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WEB2. Cook bacon, in a skillet. Once cooked, remove to a plate and chop. Remove most of the grease from the pan and add onion and spinach. Sauté for 2 minutes. 3. Add bacon, …
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WEBPar-bake the crust. Line the dough with parchment paper and fill the plate with dry beans or pie weights. Bake for about 10-15 minutes or until lightly golden. While the crust is …
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WEBPreheat the oven to 350F. In a large mixing bowl combine eggs, half and half, salt, and nutmeg. Whisk until ingredients are combined. Squeeze out the excess liquid from your …
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WEBHow to Make Spinach Egg Mixture: Whisk the eggs and milk in a large bowl until combined. In a large skillet over medium-high heat, cook bacon until crisp, about 10-12 minutes. …
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WEBIn a medium-sized bowl, mix together all crust ingredients until ball forms. Press crust into pie dish evenly. Bake for 15-20 minutes or until slightly golden brown. While crust is …
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WEBCook the bacon until crisp and chop. I do a whole pound in the oven and only use ⅓ for the recipe. Grease a pie plate or 8x8 glass dish. Preheat oven to 350 degrees F. Thaw the …
WEBPreheat oven to 350°F. Sprinkle Parmesan cheese in the bottom of a 9" pie pan. Bake for 5 minutes. In a large mixing bowl stir together remaining shredded cheeses, lighly beaten …
WEBInstructions. Prep: Place a lined baking sheet in the oven and preheat it to 410°F. Lightly grease a deep dish 9 inch pie plate and fit the crust inside. Prick the bottom of the pastry …
WEBCook until tender and set aside. Add spinach to skillet and cook until wilted; about five minutes. In a large bowl whisk together six eggs. Add two cups cream, all purpose …
WEBBake until the crust is set and beginning to brown around the edges, about 25 minutes. To prepare filling and bake quiche: Evenly scatter bacon, spinach and Cheddar over the …
WEBWith a slotted spoon, transfer the bacon to a plate covered with a paper towel for the bacon to drain and cool. Remove all but 2 tablespoons of the bacon drippings and cook …
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WEBFor the broccoli bacon version: Cook the bacon. Cook the broccoli and onions. Whisk the eggs, milk, half-and-half, mustard, and spices together. Add the mix-ins to a pie dish. …
WEBPreheat oven to 425°F. Line a 9-inch pie plate with store bought pie crust and crimp the edges. In a medium bowl, whisk milk, eggs, salt, and pepper. Set aside. Layer cooked …
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WEBPreheat oven to 375 degrees.. Cook bacon in a large skillet over medium-high heat 4 minutes until crispy. Remove with a slotted spoon and drain on a paper towel. When …
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WEBCombine the eggs, half-and-half, nutmeg, and salt in a medium-size bowl and whisk to combine. Set aside. Sprinkle one-fourth cup of the shredded cheese evenly over the pie …
WEBDrain bacon slices on a paper towel-lined plate. Chop when cool. Fit pie crust into a 9-inch pie dish and set aside. Whisk eggs, cream, hot pepper sauce, Worcestershire sauce, …