Spicy Watermelon Rind Recipe

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WEBJun 25, 2022 · Add the white vinegar, water, sugar, and salt. Bring to a boil, stirring to dissolve the sugar and salt. Once boiling, remove from heat …

1. After enjoying a watermelon, take large sections of rind and cut the watermelon rind into 1-2 inch wide segments. Then use a vegetable peeler to remove the green peel. You can leave some of the pink watermelon on the other side, but just a little bit. It tends to get mushy when pickled.
2. Now cut each section of rind into thin ¼ inch strips. (So the pieces for the jars should be ¼ in X 1-2 in)
3. Set out 4 pint jars. Place 5-7 jalapeno slices in each jar, followed by ½ teaspoon peppercorns.
4. Stuff the watermelon rind pieces in each jar. Make sure they are very full.

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WEBApr 23, 2013 · Place cut rind pieces in a large stock pot filled with enough water to cover rinds and cook over high heat until boiling. Reduce the heat to medium and continue to cook until rinds are fork tender or for about …

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WEBOct 4, 2022 · Slice the watermelon and then further cut it into 1 inch cubes. Add apple cider vinegar, water, ginger, sugar, salt, star anise, cinnamon bay leaves, and peppercorns …

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WEBSep 1, 2021 · Fermented Watermelon Rind Pickles - Keto, Low-Carb, Vegan. - September 01, 2021 -. Did you know that the watermelon and the cucumber come from the same …

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WEBOct 12, 2021 · Prepare the watermelon by peeling the green skin off the watermelon rind. Leave little of the red flesh. Then cut into 1x1 inch pieces. 2. In a large saucepan over high heat, bring cold water and …

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WEBAug 15, 2014 · Here are 10 Ways to Eat Watermelon Rind: Traditional Indian Curry. Sweet & Spicy Chutney. Watermelon (Rind) Gazpacho. Coconut Curry. Moroccan Salad. Sweet Jam. Pickled Rind. Fermented …

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WEBJul 25, 2021 · Take the sliced watermelon rind, sliced onion, and salt in a bowl with salt. Let it sit in the salt for about 4 hours. Halfway through the time, turn it all over so the top pieces go to the bottom and the bottom …

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WEBMay 30, 2021 · Here are the basic steps: Heat the brine and simmer the rind pieces until tender. For this pickles recipe, you’ll boil the rind in the brine for about 5 to 10 minutes. Test if it’s fork tender. Pour in the brine …

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WEBAug 5, 2020 · Instructions. Stir white vinegar, rice vinegar, water, and sugar in a large saucepan over medium heat until sugar dissolves. Stir in ginger, cinnamon, salt, peppercorns, and cloves and bring to a boil. Add …

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WEBMay 15, 2022 · Prepare a water bath canner so the water is boiling and ready to process. Drain the watermelon rind well. Place in a stainless steel stockpot. Add enough cool …

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WEBHere are low carb spicy products that you might like: Chipotle powder. Stupid Hot pork rind crumbs. Spicy pumpkin seeds. Spicy Fajita Seasoning. Guys's Spicy BBQ Sauce. …

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WEBJul 18, 2014 · After a minute, add the paprika, coriander powder, amchur, paprika, turmeric, and salt. Add the watermelon rind and water and mix well. Cover and cook for 10-12 minutes, stirring at the halfway mark. …

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WEBAug 11, 2021 · Prepare fresh watermelon rinds. Discard green part and keep white part. Slice white part thinly then combine into a wide bowl. Sprinkle sea salt and toss until salt is well dissolved. Place a wrap on …

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WEBCombine 3/4 cup each apple cider vinegar and water, 1/2 cup sugar, 2 tablespoons kosher salt, 2 teaspoons coriander seeds, 1/2 teaspoon black peppercorns and 1/4 teaspoon …

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WEBJul 21, 2014 · Ingredients. 5 cups watermelon rind tough green skin removed and cut into small pieces – or grated. 1 cup Coconut Sugar. 1/2 cup Apple Cider Vinegar. 2 inch ginger minced or grated. 4 cloves garlic …

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WEBJul 30, 2023 · Remove pink watermelon flesh, leaving a 1/4-inch rind layer. Step 2. Cook the rinds: Boil rind and salt in water until tender; drain and set aside to cool. Divide …

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WEBTo pickle the rind: Place all the ingredients in a non-reactive saucepan. Bring to a boil and reduce to a simmer. Cook for 1 hour, stirring occasionally. Pour the rind and pickling brine into clean, dry canning …

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