Spicy Pumpkin Seed Recipe

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Make ahead: Divide the dough into smaller balls (this recipe makes ten 8-inch tortillas), wrap them very well, and then place into the refrigerator up to three days. About thirty to forty minutes before you are ready to cook the tortillas, take the balls out of the refrigerator and let them come to room temperature before rolling them out.

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Last Updated on September 16, 2021 byCaribbean Pumpkin Soup is a classic recipe, with all islands having their own variations of this Spicy Pumpkin Soup. This version is made with smoked meat, a characteristic of many of the smaller British and French Caribbean islands.Although Jamaican Pumpkin Soup may be the most popular in the United States, due …

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Learn the secret to making perfectly Seared Tuna with a Sesame Seed Crust in just 10 minutes flat. A healthy, delicious ahi tuna recipe that is full of flavor and easy to make. With a video. This Seared Tuna happened a lot in our catering days, so much so, I couldn’t bring myself to make it again for a long long time.

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Add your favorite spices such as cinnamon, nutmeg, or allspice for a spiced jam recipe. For a spicy jam, you can add diced jalapenos. This spicy version would taste amazing on baked pork chops. Make this recipe lower carb by using your …

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