Spicy Pear Butter Recipe

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WebAug 15, 2019 · Slice pears and cut into large chunks, removing and discarding the core. You can leave the skin on! Place all ingredients in …

Rating: 4.9/5(8)
Category: Snack
Cuisine: American
Calories: 31 per serving
1. Slice pears and cut into large chunks, removing and discarding the core. You can leave the skin on!
2. Place all ingredients in the slow cooker and turn on high for 4 hours.
3. Puree everything, either with an immersion blender or a regular blender.
4. If you’d like it to be a thicker consistency, either reduce on the stovetop until it reaches the desired consistency, or place back in the slow cooker on low for one hour with the lid removed/ajar.

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WebSpiced Pear Butter. This recipe is free of dairy, eggs, soy, wheat, gluten, grains, refined sugar, 0.3g protein, 20.5g carbs, 16.4g sugar, 0.1g fat, 2g fiber . Ingredients. 6 Bartlett pears, peeled, cored, and chopped; ½ cup lemon juice; ¾ cup cup maple syrup Return mixture to the pot, add in the star anise along with the remainder of

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WebOct 27, 2023 · Method. Cook the pears until mashable: Put chopped pears, star anise, and ginger into a large pot. Add 2 cups of water and 1 cup of lemon juice. Bring to a boil, reduce to a simmer, cover, and cook until the pears are completely soft, anywhere from 25 to 40 minutes. Remove from heat.

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WebSep 7, 2018 · Instructions. Peel and core pears, then transfer to a 6 quart or larger crockpot. Add remaining ingredients, cover, and cook on high for about two hours, until pears are tender. Mash, blend, or purée until …

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WebInstructions. Cook all ingredients. In a large pot or dutch oven, stir all the ingredients together and bring to a boil over medium-high heat. Reduce the heat to medium-low, cover, and simmer for about 50 minutes. Cover so …

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WebPeel, core and cut the pears into medium sized chunks and add them to the jar of a blender. Blend until pears are pureed and smooth. Pour pear puree into a 6 quart or larger slow cooker. Place the lid on the slow cooker but prop it open slightly with a wooden spoon to allow moisture to escape.

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WebOct 30, 2020 · Add all of the ingredients to a heavy dutch oven and stir to combine. Bring the contents to a boil, reduce heat and cover with a tight fitting lid to simmer until the pears are quite soft and breaking down. …

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WebSep 13, 2019 · Peel and dice pears. Place pears, lemon juice, maple syrup, brown sugar, ginger slice, nutmeg, and salt in a medium-sized saucepan over medium-high heat. Bring to a boil. Reduce heat to medium-low and …

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WebNov 10, 2006 · In a food processor, process the butter for about 20 seconds. With the motor running, add the pear through the feed tube, a little at a time, processing until smooth. Add the remaining ingredients and …

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WebNov 7, 2022 · Instructions. Peel, core and slice the pears then place in a large slow cooker. Add in all remaining ingredients and cook on low heat for 8-10 hours (4-5 hours on high heat) until the pears are soft and fragrant. …

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WebStove Top Instructions: Combine all ingredients in a medium saucepan. Bring to a boil over medium-high heat, then decrease heat to medium low. Cover partially with a liad and simmer for about 50-60 minutes, stirring …

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WebHeat a large rimmed skillet over medium heat. Add oil or (vegan) butter and swirl to coat. Add pears in a single layer, being careful not to crowd the pan. Cover with a lid. Cook for ~2 minutes, or until the pears are beginning to …

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WebCondiments. Pears come to life when cooked down into fragrant, spiced pear butter, but we found that simpler was better when it came to flavoring the mixture. A cookbook recipe exclusively for All-Access members from …

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WebJul 7, 2020 · Cook on low heat for 4-6 hours. Remove the cinnamon stick, let cool slightly then use a hand-held immersion blender puree to desired consistency. If your pear butter isn't thick enough after the cooking time, …

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WebAug 20, 2004 · Arrange jars in large pot. Add boiling water to pot so that at least 1 inch of water covers tops of jars. Cover pot and boil rapidly 15 minutes. Remove jars from pot. Cool to room temperature

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WebApr 22, 2024 · Toss pears with lemon juice in a medium bowl. Melt butter in a large deep skillet or Dutch oven over medium heat; stir in the pears. Reduce heat to medium-low, cover and cook, stirring once halfway …

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