Spiced Crab Apples In A Jar Recipe

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DirectionsStep1Wash the apples well, and leave the stems intact.Step2Gently prick the apples all over with a fork or the tip of a small sharp knife. This is so that they don't burst as they cook.Step3Combine the vinegar, water, and sugar in a pot.Step4Roll over the cardamom pods with a rolling pin or the side of a wine bottle to gently crack them open. Don't lose any of the black seeds. Add the cardamom (seeds and pods) and cloves to the pan and bring to a boilStep5Turn down the heat and add the apples to the pot. Simmer for about 5 to 10 minutes, depending on the size of your apples. Use your judgement, you don't want the apples to get soft and mushy.Step6Carefully remove the apples from the hot liquid and pack them into your jar or jars.Step7Strain the pickling liquid and then pour into the jars, completely immersing the fruit. Let cool and then cap and refrigerate.Step8The apples can be canned, as well, for longer storage.Step9Makes 1 quartIngredientsIngredients1 quartCrab Apples1 ¾ cupsCider Vinegar1 ½ cupsWater3 cupsSugar1 tablespoonCardamom Pods1 teaspoonWhole ClovesFrom theviewfromgreatisland.comRecipeDirectionsIngredientsExplore furtherOld Spiced Crab Apple (Pickled Crab Apple) Recipeahundredyearsago.comSpiced Crabapples and Honey Cinnamon Crabapples - …commonsensehome.comCanned Spiced Crabapples Blue Flame Kitchenatcoblueflamekitchen.comSpiced Crabapple Recipe: an Unusual Fruit Pickle - …backyardforager.comSweet Pickled Crab Apples - Farm Bell Recipesfarmbellrecipes.comSpiced Crab Apples - Zingerman'szingermans.comRecommended to you based on what's popular • Feedback

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  • WebJan 7, 2024 · Begin by washing the crab apples thoroughly and removing any stems or leaves. Using a sharp paring knife or an apple corer if desired for easier removal, core …

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    WebAug 27, 2021 · Take out the cinnamon sticks and then pour the brine liquid with a ladle into the jars on top of the crab apples. Add enough of the brine liquid to completely immerse …

    Category: Appetizer
    Total Time: 1 hr 20 mins

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    WebJan 23, 2017 · Heat the crabapples for five minutes, then pour them into a bowl, along with the brine and the spice bag, and loosely cover the bowl. …

    Reviews: 3
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    WebMar 26, 2020 · 7/8 cup (7 fluid ounces/207 ml) water. 1 pound (16 ounces/454 grams) tiny crab apples. 1 Have ready a wide mouth 1-quart canning jar. In a 3-quart stainless steel saucepan, whisk together the …

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    WebSep 26, 2021 · Place cinnamon, cardamom pods, whole cloves, and sliced ginger into a soup bag and place into the pot. Tie the bag to the handle of the pot for easy removal. Add orange slices. Add lemon juice and …

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    WebSep 11, 2013 · Spiced Crab Apples. 3 cups granulated sugar. 1 ¼ cups water. 2 ½ cups white vinegar. 2 3” cinnamon sticks. 1 teaspoon whole cloves. 3 ½ pounds crab apples with stems and blossom ends removed

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    WebCombine sugar, water and vinegar in a large stainless steel saucepan. Tie cinnamon, allspice and cloves into a large square of cheesecloth, creating a spice bag; place in …

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    WebDec 26, 2023 · Preserve the essence of autumn with spiced crab apples in a jar. Indulge in the perfect fall treat that captures the rich flavors and warm spices. Elevate your culinary …

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    WebSep 16, 2022 · Prick each several times. Heat vinegar, water and sugar to boiling. Add spices tied loosely in cheesecloth bag. Cook part of crab apples in syrup for 2 minutes. Remove, add more, repeat until all are …

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    WebAug 27, 2023 · Make sure 1-2 inches of water covers the jars. Bring to boil, process (boil gently) 20 minutes. When the cooking time is up, remove jars and place on a towel on the kitchen counter. After 12-24 hours, check …

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    WebAug 22, 2023 · Trim the blossom end and discard. Cut each crab apple in half across the center. Add the prepared crab apples and water to a large pot. Bring to a boil over medium heat. Reduce and simmer for 15 …

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    WebDec 8, 2023 · 1. Chop the spiced crab apples into small pieces. 2. In a bowl, combine the chopped crab apples with red onion, honey, apple cider vinegar, salt, and pepper. 3. …

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    WebPlace cooked apples and spice bag in a clean 1- or 2-gallon crock and add hot syrup. Cover and let stand overnight. Remove spice bag, drain syrup into a large saucepan, and …

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    WebSpiced crab apples 7 lbs crab apples 1 qt white vinegar 8 cups sugar ¼ cup whole cloves 1 stick cinn. 1 ½ tsp whole ginger Wash & remove blossom ends from fruit, prick fruit …

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