Special Maja Blanca Recipe

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WEBCover and refrigerate for about 1 to 2 hours or until completely set. In an ungreased skillet over medium heat, toast shredded coconut, stirring frequently, for about 1 to 2 minutes …

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WEBBrush bottom and sides of a 13 x 9 baking dish with coconut oil. Set aside. In a large pot, combine coconut milk, evaporated milk, condensed milk, and sugar. Over medium heat, …

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WEBIn a large pot on medium heat, combine 1 can evaporated milk, 1 can coconut milk and sugar (see notes) and bring the mixture to a boil. . Lower heat and gradually add …

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WEBMaja Blanca, with corn, has the same procedure as the original recipe. If you want to give distinction to the dessert, add corn kernels to the list of ingredients. The first thing to do …

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WEBPour the coconut milk in a cooking pot and bring to a boil. Add the sugar, condensed milk, and whole sweet kernel corn then stir until all the ingredients are evenly distributed. …

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WEB1. Prepare pudding mixture: Combine coconut milk, creamed corn, and Naturals® Stevia in a saucepan over medium-low heat. Bring mixture to a gentle boil and stir with a wooden …

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WEBInstructions. Prepare the cake pan by greasing it with coconut or vegetable oil. Set aside. Over medium heat, pour the coconut milk into the stockpot. Bring to a boil while stirring …

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WEBCook the Mixture. Add frozen or fresh corn kernels to the pot. Place it on the stove and bring it to a simmer over medium heat. Season with kosher salt, vanilla extract, and …

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WEBMake the Slurry: Combine ½ cup cornstarch with ½ cup water in a bowl. Stir until smooth and set aside. Simmer the Mixture: Mix 2 cans of coconut milk, 1 can of cream-style …

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WEBIn a saucepan, combine the coconut milk, evaporated milk, condensed milk, and sugar. Stir over low heat until the sugar is dissolved. 3. Gradually add the cornstarch mixture to the …

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WEBCombine coconut milk, milk and condensed milk in a pot and bring to boil over medium heat while stirring occasionally. Add the corn kernel. Pour in the cornstarch mixture and stir …

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WEBSet aside. In a large pot, add coconut milk, condensed milk, whole milk, ube halaya, brown sugar, ube extract and stir until well blended: Bring to a gentle simmer for 2 minutes. …

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WEBThen, press it two times. First press, use 1 ½ cup hot water. For the 2 nd press, use 2 ½ cup hot water. When doing this, no need to add water to the mixture. You will only need …

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WEBIn a bowl, combine the cornstarch and water (or milk). Stir gently and dissolve well. Set this aside. In a pan, add the coconut milk, cream of corn, condensed milk and evaporated …

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WEBInstructions. Brush bottom and sides of a 13 x 9 baking dish with coconut oil or melted butter. Set aside. In a large pot, combine coconut milk, evaporated milk, condensed …

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WEBGrease the pan or heat-proof dish with oil or coconut oil. Set aside. In a cold pot, combine coconut milk, fresh milk, cream of corn, corn kernels, condensed milk, and, salt. Stir well …

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