Spanish Chicken Traybake Recipe

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DirectionsStep1Preheat your oven to 200 degrees.Step2Place the onions, garlic, tomatoes, and potatoes into a large roasting tray and season generously with salt and pepper. Chuck everything roughly together and roast in the oven for 20 minutes. (Don't worry ab…Step3Meanwhile, place your chicken thighs on a chopping board and slash each one 3 times with a sharp knife. Be careful not to cut all the way through - your cuts only need to be about half a cm thick. Mix together the ore…Step4Remove the vegetables from the oven, and add the chorizo to the roasting tray. Chuck together using tongs or a large spoon. Place the chicken thighs on top of the veggie and chorizo mix. Place back in the oven for a f…Step5Remove from the oven, and turn the oven up to 220 degrees. Carefully spoon out some of the juices from the bottom of the tray, and drizzle over the chicken. Distribute the pepper strips between the chicken and th…Step6Serve and enjoy!IngredientsIngredients6 Chicken Thighs (skinless and boneless)60 gramsChorizo (cut into 1/2cm slices)500 gramsBaby New Potatoes1 Onion (peeled and cut into wedges)1 Red Onion (peeled and cut into wedges)1 Pepper (cut into strips, use any colour that you like)6 Tomatoes (cut into wedges)9 Whole Garlic Cloves (do n't peel!)½ teaspoonPaprika½ teaspoonDried Oregano½ teaspoonCayenne Pepper½ teaspoonDried Chilli Flakes (optional - leave out if you like a milder dish)1 Fresh Lemon (squeeze)add Salt & PepperSee moreFrom slimmingviolet.comRecipeDirectionsIngredientsExplore furtherThe Hairy Bikers' Spanish Chicken Bake with Chorizo …womanandhome.comEasy Mediterranean Chicken Tray Bake Recipe {One Pan}tastefullyvikkie.comThe Best Slimming World Chicken Recipesslimmingviolet.comSlimming World's rustic garlic chicken tray bake - GoodTogoodto.comTry our new tray bake recipes Slimming World Blogslimmingworld.co.ukRecommended to you based on what's popular • Feedback

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    Spanish-style chicken bake

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  • WEBSep 10, 2019 · On a large baking sheet (or casserole dish), mix the chorizo and potatoes. Put in the oven for 15 minutes (see notes in recipe). Add …

    Rating: 4.8/5(73)
    Total Time: 1 hr
    Category: Main Course
    Calories: 861 per serving
    1. Pre-heat the oven to 200C.
    2. On a large baking sheet, or casserole dish, mix the chorizo and potatoes. Put into the oven for 15 minutes. (See Note 7.)
    3. Add all other ingredients and give it a good stir to coat everything in the yummy chorizo oil. Put back into the oven for about 35 minutes or until your chicken is cooked through.

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    WEBJan 24, 2019 · Preheat the oven to 395º Fahrenheit (200º Celsius) On a large baking sheet add the chopped bell peppers, onions, cherry, chorizo, tomatoes and olive. In a bowl …

    Rating: 4.6/5(7)
    Total Time: 40 mins
    Servings: 4
    Calories: 459 per serving

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    WEBMethod. Preheat the oven to 200°C/400°F/Gas Mark 6. Put the onions, potatoes, garlic and tomatoes in a large roasting tin and season with sea …

    Servings: 4
    Calories: 370 per serving
    Total Time: 2 hrs

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    WEBOct 20, 2020 · Method. Boil the potatoes in salted water for 10 minutes until just tender. Drain well. Heat the oven to 200C/fan 180C/gas 6. Whisk …

    Cuisine: Spanish
    Total Time: 55 mins
    Category: Dinner, Lunch
    Calories: 371 per serving

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    WEBDec 2, 2019 · Heat the olive oil in a large, ovenproof skillet over medium-high heat. Add the 1 ½ cups of chopped Manzanilla Olives from Spain, the chorizo, garlic, red peppers, onion, and rosemary and cook just until the …

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    WEBOct 13, 2015 · Preheat the oven to 220C / 200C fan / gas mark 7 / 425F. Put the chicken thighs on a plate and sprinkle over 1 teaspoon of paprika and 1 teaspoon of oregano, add some salt and pepper and a drizzle of …

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    WEBPreheat the oven to 400° F. On a large baking sheet or tray, evenly spread out cut vegetables; onions, potatoes, peppers and cherry tomatoes. Using the back of a knife, crush the garlic cloves, leave the skin on and add …

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    WEBAug 2, 2018 · Instructions. Preheat the oven to 180 degrees C for fan oven/200 degrees C otherwise. (350 degrees F/390 degrees F) Heat a large skillet on the stove on medium heat. Add the olive oil and brown …

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    WEBSTEP 3. Cut each of the pepper halves into 2 or 3 chunky strips, depending on their size. Pile into a large roasting tin with the chorizo and olives, toss with the remaining oil, then sit the chicken on top, skin-side up. Scatter …

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    WEBAug 21, 2021 · Instructions. Preheat oven to 425℉ and make sure there are racks positioned in the bottom and middle of the oven. In a small bowl combine the spices, set aside. Drizzle the olive oil in the bottom of a …

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    WEBJan 16, 2015 · Combine the Rub ingredients in a small bowl. Slather over the chicken. Boil or microwave the potatoes until slightly undercooked. Heat the oil in a large, deep fry …

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    WEBSep 16, 2021 · Place the garlic, tomato paste, vinegar, paprika, cayenne pepper, oil and lemon pieces In a large mixing bowl. Mix well. Tip in the chicken pieces and peppers then coat all surfaces with the sauce. Bake …

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    WEBJun 14, 2021 · Instructions. Heat the oven to 200C/180C fan/gas 6. Using a pestle and mortar, crush the garlic and thyme leaves with a little seasoning and 1.5 tsp olive oil to make a paste. If you don’t have a pestle and …

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    WEBJun 9, 2019 · Method. Preheat the oven to 200°C/Fan 180°C/Gas 6.Put the onions, potatoes, garlic and tomatoes in a large roasting tin and season with sea salt and lots of freshly ground black pepper. Toss everything …

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    WEBMay 20, 2013 · Freshly ground black pepper. Method: Preheat the oven to 200°C/400°F/Gas Mark 6. Put the onions, potatoes, garlic and tomatoes in a large …

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    WEBFeb 28, 2023 · Method. Preheat the oven to 180 degrees. In an oven baking tray place onion, baby potatoes, avocado oil and garlic– season with salt and pepper and place in …

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