WEBFeb 7, 2024 · First, cut the hard-boiled eggs into thin slices. In a saucepan over low heat cook the onion in the oil, and until golden brown, then add the garlic and oregano, mix it …
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WEBApr 14, 2023 · Add the onion, red pepper, and bay leaf and cook until they soften and begin to caramelize. Add the ground beef, salt, and paprika. Cook for 4 minutes, stirring to …
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WEBNov 6, 2023 · Prepare Filling: In large saute pan over medium heat add beef and onions. Sauce until beef is browned and onions are soft. Drain off any excess fat. Add salt, …
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WEBNov 14, 2023 · What To Know. While the beef mixture is cooking, roll out the pie crusts and cut them into circles using a biscuit cutter or a glass. To make the dough for Spanish …
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WEBJul 15, 2021 · Steps. Preheat the oven to 350°F place parchment paper on a baking sheet and side aside. In a large skillet, add ground beef. Break it up with a spatula and cook until browned. Drain the liquid (fat) from the …
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WEBApr 28, 2023 · Start with onion and garlic, then chorizo to get the tasty red oil out and make it nice and golden. Then cook the beef, breaking it up as you go. Cook off the tomato paste for 1 minute to caramelise it a bit …
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WEBMay 26, 2022 · Add the ground beef and cook over medium-high heat, stirring often. Season with salt and pepper to taste and cook the mixture until the beef is done, about 10 minutes. Drain the water from the raisins …
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WEBCook over low heat for 1 - 2 minutes. Add ground beef, 1/2 teaspoon of salt and a pinch of ground black pepper, Spanish sweet paprika, and oregano. Cook and stir over medium heat for 5 - 7 minutes. Add ground beef to …
WEBNov 22, 2019 · Stir in the onion and cook while stirring until it turns translucent. Add in the garlic and ground beef, stirring until meat browns. Pour in the tomato sauce, add bell pepper, zucchini, salt, and pepper. …
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WEBMay 2, 2021 · Preheat oven to 400 degrees and line a baking sheet with a nonstick baking mat or parchment paper. Unroll pie crusts on a clean, flat surface. Use a 3-inch round pastry cutter to cut circles from the dough. …
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WEBMay 9, 2023 · Add the garlic, salt, pepper, cumin, and smoked paprika. Cook, stirring, for 1 more minute. Remove from heat and set aside. To make the fathead dough, place the mozzarella in a medium microwave …
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WEBApr 15, 2010 · Raise the heat to high and add the beef. Cook, stirring constantly, until browned, 5 to 7 minutes. Use a spoon to scoop out some of the liquid; discard. Stir in the cumin, olives, raisins, honey, salt, pepper …
WEBMar 2, 2021 · Instructions. Preheat the oven to 375°F and line two large baking sheets with parchment paper, a silicone baking mat or spray with non-stick spray. Add the olive oil to a large skillet over medium heat and …
WEBFeb 16, 2021 · Use a cup or some other dough cutter to make a perfect circle. Add some of the beef filling to the center and brush a small amount of the beaten egg along the edges. Fold over and secure the edges …
WEBNov 11, 2021 · Place the flour in a large bowl. Whisk in 1 teaspoon salt. Add the yogurt and the melted butter to the flour and stir with a wooden spoon. Add the water 1 tablespoon …
WEBSep 13, 2022 · STEP 1. Make the pastry by putting the flour in the bowl of a food processor, adding the cold butter and a big pinch of salt, and pulsing until the mixture resembles breadcrumbs. Add the egg and pulse until it …