Soy Glazed Brussel Sprout Recipe

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WEBOct 13, 2022 · Preheat your oven to 425F (220C). Cut the ends off the brussels sprouts and peel off any wilted or yellow layers. Cut the brussels sprouts in half and spread …

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WEBDec 22, 2023 · Add them to a large bowl. Whisk together the soy sauce, dijon mustard, maple syrup, garlic, and red pepper flakes in a small bowl. Pour the soy glaze over the …

Ratings: 6
Calories: 61 per serving
Category: Side Dish
1. Preheat oven to 400 F. Wash and trim ends of brussel sprouts. Remove any leaves from the outside that look wilted. Cut in half. If you have larger brussel sprout you may want to cut them into quarters.
2. In a small bowl whisk together soy sauce, dijon mustard, maple syrup, and garlic.
3. Put the brussel sprouts into a large zip-lock bag. Pour garlic dijon marinade over the brussel sprouts. Seal the bag and shake vigorously until all the brussel sprouts are evenly covered with the marinade.
4. Line a baking sheet with aluminum foil. Evenly spread the brussel sprouts on the baking sheet in a single layer.

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WEBAdd roasted Brussels sprouts to pan, and toss gently. Cook 4–5 minutes until fully cooked through. 5. Add bacon and Soy Glaze. Toss and sauté until evenly coated and hot, …

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WEBJan 22, 2019 · Place halved brussels sprouts in a medium mixing bowl. In a separate small bowl, combine 3 Tbsp. olive oil, 1 Tbsp. soy sauce, 1 Tbsp. orange juice, 1 1/2 …

1. Rinse 1 lb. fresh brussels sprouts under cold water. Trim stems and remove any damaged outer leaves. Cut in half lengthwise.
2. Place halved brussels sprouts in a medium mixing bowl.
3. In a separate small bowl, combine olive oil, honey, soy sauce, orange juice, minced garlic, red pepper flakes, and salt. Pour over brussels sprouts and toss to coat.
4. Spread on a rimmed baking sheet; roast in a 400° oven 20-30 minutes, until sprouts reach desired tenderness.

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WEBNov 2, 2019 · Preheat oven to 400 degrees F (204 C). Add trimmed and halved Brussels sprouts to a large mixing bowl (reserve garlic cloves for later use) and season with oil, …

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WEBPreheat your oven to 400°F (200°C). In a large bowl, combine the olive oil, honey, soy sauce, minced garlic, salt, and pepper. Mix well. Add the Brussels sprouts to the bowl …

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WEBJul 27, 2019 · Instructions. Preheat the oven to 400 degrees. Warm honey in the microwave in 10 second increments until it's warm, but not bubbling. Toss all ingredients except …

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WEBNov 16, 2017 · Preheat oven to 400 degrees F. Spray a sheet pan with cooking spray. In a large bowl, combine the squash, 1/2 tablespoon oil, 1/4 teaspoon salt and pepper, to …

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WEBJul 14, 2019 · Instructions. Preheat oven to 425. Line a rimmed baking sheet with parchment paper. Add bacon pieces to the baking sheet and cook for 8 minutes. …

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WEBDirections. 01. In a large Dutch oven over medium-high, melt the butter. Add the sprouts and ¼ teaspoon each salt and pepper, then cook, stirring only once or twice, until …

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WEBJun 15, 2020 · Slice the brussels sprouts in half. In a small saucepan add the orange zest, orange juice, ginger, garlic, vinegar, soy sauce, honey, brown sugar, and red pepper …

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WEBPreheat oven to 425°F. Add oil, soy sauce, balsamic vinegar and ginger to a large bowl and whisk together. Add Brussels spouts and carrots to bowl and toss well to coat. Spread …

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WEBMar 27, 2023 · With the same pan, set the heat to medium-low. Mix the sauce in the bowl with a fork again (the corn starch may settle on the bottom) before adding it into the pan. …

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WEBTo prepare and roast these, first, preheat your oven to 400°F/200°C. Next, place the sliced Brussels Sprouts in a bowl and toss them around with soy sauce, olive oil, and garlic …

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WEBPreheat your oven to 400°F (200°C) and line a baking pan with parchment paper. Place the Brussels sprouts in a large mixing bowl, and toss with the oil, soy sauce, maple syrup, …

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WEBApr 27, 2021 · Instructions. Add oil to a skillet on medium high heat. Place the brussels sprouts cut side down and cook for 5 minutes or until the brussels sprouts are golden …

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WEBOct 16, 2018 · 4. Place in a single layer on the pan, leaving some space between the Brussel sprouts. They shouldn't be overlapping. Roast for 20-25 minutes or until the …

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