Southern Prune Cake Recipe

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WebPour the prunes and milk into the large bowl with the sugar, eggs, and oil. Add the dry ingredients and mix well with a spoon. (I use a …

Rating: 5/5(35)
Category: CakeCuisine: American, SouthernTotal Time: 1 hr 5 mins

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WebInstructions. Grease and flour a bundt or 9x13 cake pan. Preheat oven to 350 degrees. Combine all cake ingredients in a large bowl. Beat with an electric mixer …

Reviews: 122Category: DessertServings: 4Total Time: 50 mins1. Grease and flour bundt or 9x13 cake pan. Preheat oven to 350 degrees. Combine all cake ingredients in a large mixing bowl. Beat with electric mixer until well combined. Pour into prepared cake pan and bake for one hour.
2. Just before cake is done, place all sauce ingredients into a saucepan. Bring to a boil, stirring constantly, and continue boiling gently until sauce is thickened, about two minutes. Remove done cake from oven and poke holes all over top with a fork. Pour hot sauce over hot cake. Allow to sit in pan until sauce is absorbed.

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WebStep 1: Cooking the Prunes. The recipe calls for “cooked cut-up unsweetened prunes” and a note at the end recommends cooking the …

Estimated Reading Time: 4 mins

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WebBring to a boil and cook until soft and mashable, about eight minutes. Remove from heat, drain water, and mash on a plate. Set …

Rating: 4.9/5(18)

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WebMake the Cake. In a large bowl, mix together the oil, sugar and eggs. In a medium bowl, whisk together the flour, baking soda, salt, …

Rating: 4.7/5(11)
Total Time: 45 minsServings: 15Calories: 441 per serving1. Spray a 9x13 baking pan with cooking spray or line with parchment paper. Preheat the oven to 350º Fahrenheit.
2. Place the prunes in a small saucepan and cover them with water. Bring to a boil and simmer for about 8 minutes or until they are soft and can be mashed with a fork.
3. Drain the water, place the prunes on a plate and mash them. They do not have to be totally liquified. It’s ok if there are little chunks.
4. In a large bowl, mix together the oil, sugar and eggs.

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WebSpoon the batter into a well greased 8 x 12 pan (or equivalent) and spread evenly. Place the plum halves (or slices) evenly over the top. Bake on an upper rack of the oven at 375 degrees (F) for 35 – …

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WebCheesecake is one of the best cakes you can have on a keto diet. Made with cream cheese and eggs and very little flour, you don’t need to alter a cheesecake recipe

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Web13. Keto Strawberry Shortcake. Summer isn't the same without strawberry shortcake and now you can have your (short)cake and eat it too! This keto and diabetic …

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WebBeef Kabobs – use lower carb veggies such as bell peppers, mushrooms, etc. Fresh and Fast Chicken Teriyaki – look for the lowest carb teriyaki sauce and use Sharataki noodles instead of rice, easy on the carrots. …

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WebPork Cabbage Soup. This is a filing easy to fix - low fat, low carb, and low calorie recipe. CALORIES: 202.5 FAT: 5.7 g PROTEIN: 25.3 g CARBS: 13.9 g FIBER: 5.1 g. Full …

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WebFrom a low carb chocolate cake to a lemon blueberry pound cake to keto coconut flour cupcakes, find a delicious cake to celebrate any occasion or just to have a little treat after dinner or a snack after work. For more …

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WebRecipe: The Coconut Chiffon Cake. One of the crown jewels of Southern baking, coconut cake has been reigning over Southern dining tables for more than a …

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WebPreheat your oven to 350 F (180 C) and line a small loaf tin with parchment paper. Add the butter and erythritol to a large mixing bowl. With an electric mixer, beat on …

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WebIn a large bowl, combine first seven ingredients. Add oil, buttermilk and eggs; mix well. Fold in plums and nuts. Pour into a greased 13x9-in. baking pan. Bake at 325° …

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WebYou can stir using a mixer or whisk. In a separate bowl beat together the butter, erythritol, and cream cheese. Once fluffy add the vanilla, sour cream, and stevia; …

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WebLine an 8.5x4.5-inch loaf pan with parchment paper, so that the paper hangs over the 2 long sides. In a large, deep bowl, use a hand mixer at high speed to beat the …

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WebCombine flour, sugar, vegetable oil, eggs, prune baby food, and cinnamon. Pour batter into a greased and floured 9x13 pan or bundt pan. Bake for 1 hour 15 minutes.

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