Southern Fried Salmon Recipe

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WEBJul 5, 2019 · Using a 2-inch scoop, scoop the mixture out into five equal patties and pat out. Place the patties in the freezer for 10-15 minutes. …

Rating: 4.4/5(74)
Total Time: 21 minsEstimated Reading Time: 4 minsCalories: 366 per serving1. In a mixing bowl combine all of the salmon patty ingredients and mix until well combined.
2. All the mixture to rest for 5-10 minutes so the coconut flour can absorb any extra moisture. If you have excess moisture allow the mixture to sit a little longer in the refrigerator.
3. Using a 2 inch scoop, scoop the mixture out into 5 equal patties and pat out. See video for a helpful tip.
4. Place the patties in the freezer for 10-15 minutes.

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WEBJul 31, 2023 · Melt the butter in the same pan over low heat. Add the lemon zest, lemon juice, and butter to the pan. Whisk them together for about 1-2 minutes until the sauce …

Category: Main CourseCalories: 515 per serving

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WEBNov 20, 2022 · Instructions. Mix together the salmon, egg, crushed pork rinds, garlic powder, salt and pepper in a medium bowl. Place in the …

Rating: 5/5(5)
Total Time: 20 minsCategory: Main DishCalories: 798 per serving1. Mix together the salmon, egg, crushed pork rinds, garlic powder, salt and pepper in a medium bowl. Place in the refrigerator for 15 minutes.
2. Meanwhile, mix the mayo and sriracha together in a small dish. Allow to sit at room temperature until the patties are ready.
3. Form salmon patties into 4-6 patties, depending on how big you want them. Add oil to a hot skillet and cook patties until browned on both sides.
4. Serve salmon patties with Sriracha aioli.

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WEBJan 13, 2023 · Instructions. In a large bowl mix shredded salmon, almond flour, parmesan, eggs, onion, dill, parsley, mayonnaise, and spices. …

Rating: 5/5(27)
Total Time: 20 minsCategory: Appetizer, LunchCalories: 130 per serving1. In a large bowl mix shredded salmon, almond flour, parmesan, onion, dill, parsley, mayonnaise, and spices.
2. Using your hand form 8 small patties or four large ones.
3. In a large non-stick skillet over medium heat, melt the butter or add the olive oil.
4. Cook the salmon patties for about 2 minutes on each side or until they look golden and crispy.

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WEBApr 24, 2020 · Mix keto salmon cakes mixture. In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked paprika, and black pepper. Mix until well combined. Form low carb salmon

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WEBJan 2, 2022 · Preheat oven to 425. Combine all salmon cake ingredients in a large bowl and mix well, making sure to break up all of the salmon pieces. Line a baking sheet with parchment paper. Use a pastry brush to …

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WEBApr 27, 2021 · Add oil to a non-stick skillet and heat over medium heat. When the oil is shimmery and hot, carefully lay the patties down and fry about 2 minutes per side. Work in batches until all patties are cooked. …

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WEBMay 28, 2019 · Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once the butter has melted, add the salmon patties to the skillet and cook until golden brown on …

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WEBHeat 2 tablespoons fat in a cast iron skillet on medium-high heat. Form patties about the size of your palm and place them in the heated fat. Reduce heat to medium and cook each side of the salmon patties until …

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WEBSep 25, 2019 · Add the salmon, zucchini, eggs, onion, jalapeno, cilantro, lime juice and salt to a blender, and process until everything is mixed together well. Form patties about 1/4 cup in size. Add almond flour to a …

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WEBApr 15, 2019 · Cook Patties: Heat olive oil in large pan ( Note 4) over medium heat until hot. Use turner spatula to carefully lower patties into hot oil, one at a time and evenly spaced. Tilt pan to ensure good oil …

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WEBSep 5, 2022 · Instructions. In a large mixing bowl, flake cooked salmon, making sure there are no bones. Add 1/2 cup french onions and 1/2 cup of Duke’s mayo. Stir with a fork to combine. Add 3/4 cup crushed oyster …

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WEBHow to make low carb salmon patties: Add all ingredients, EXCEPT avocado oil, to a large mixing bowl and stir to combine Scoop about ¼ cup of mixture and form into a patty.

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WEBFeb 16, 2022 · Season salmon with salt, pepper and smoked paprika. Sear in the hot skillet (flesh-side down first) for 3-5 minutes on each side. Once cooked, remove from the pan and set aside. Melt the 3 tbsps. of butter …

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WEBOct 13, 2021 · This should take about 10 minutes. Once the salmon is done, add in the chicken broth, lemon juice, minced garlic, onion, and 1/3 C. of the coconut cream. Lightly whisk that together. Then, sprinkle in a bit …

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WEBMar 30, 2020 · Form the mixture into 6 patties with your hands. Refrigerate the patties for about 30 minutes before frying. Heat a skillet or frying pan over medium heat and use a …

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WEBJul 22, 2022 · 2. Keto Creamy Lemon Garlic Salmon. You’ll fall in love with how easy this 30-minute meal is to cook. Between the creamy lemon garlic sauce and the perfectly …

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