Web1 cup granulated sugar, 1/4 cup butter or margarine, 1 tbsp lemon juice, optional, 1/2 tsp ground cinnamon. Roll each biscuit out on a floured surface into a five or six-inch circle. …
Preview
See Also: southern fried pies recipesShow details
WebFry the dough. Preheat oil to 350°F/176°C and fry the pies in batches, add pies one at a time very carefully to the hot oil. Cook the pies for about 3 to 4 minutes, or until light …
See Also: southern fried pies recipe pinShow details
WebFold over and press with the tines of a fork to seal. Add a couple of the pies at a time to the hot oil. Turn and fry on the other side until golden brown. Drain on paper towels. Brush …
See Also: Share RecipesShow details
WebFold and seal the pies. To seal the fried pies, fold the dough circle in half, creating a half-moon shape. Gently press the edges together with your fingers to seal in the filling. To …
WebSet aside to cool. For the dough, cut the shortening into 2 cups of the flour. Stir in the sugar, egg yolk and ice water until dough is sticky. Turn out onto a floured surface and sprinkle …
WebBring to boiling; reduce heat. Simmer, covered for 20 to 25 minutes or until fruit is tender (cider should be cooked down). Mash slightly. Cool. Meanwhile, for the pastry, in a bowl …
WebTo begin with, place your dried fruit in a pot and cover with two cups of water. Bring to a boil. Bring that to a boil and then reduce heat and simmer until they are tender and soft. …
WebTo make the pastry, mix together the flour, sugar, and salt. Cut in the 1/2 cup of shortening until the mixture resembles coarse crumbs. Add 1 of the beaten eggs, stirring gently with …
Web1/4 cup brown sugar. 3 tablespoons butter or margarine. 1/2 teaspoon ground cinnamon. 1/2 teaspoon nutmeg. 1/2 teaspoon salt. Cover dried apples with water and cook on top of …
WebHeat oil in deep fryer to 350 F. In a large skillet, combine apples and butter and cook over medium low for about 5 minutes, or until apples are slightly tender. Stir frequently. …
Web1 Can Apple pie filling, 1 Teaspoon Cinnamon. Fold the dough over the filling to create a half-moon shape and seal the edges with a fork. Heat vegetable oil in a skillet to 350 …
WebCook fruit in boiling water, covered, for 30 minutes, or until very tender; cool and mash slightly. Stir in 1/2 cup of sugar and spices.. Divide chilled pastry in half; roll each half to …
WebWrap ball, and chill at least 1 hour. Cook fruit in boiling water, covered, for 30 minutes, or until very tender; cool and mash slightly. Stir in 1/2 cup of sugar and spices. Divide …
WebPlace the pies in the refrigerator and chill for 30 minutes. Heat 2-3 cups of vegetable oil in a large skillet. Add the pies to the hot oil a few at a time. Fry for two minutes on one side. …
WebTo make the homemade pie crust, mix flour, sugar, and salt in a bowl. Cut in the butter or shortening until the mixture is crumbly. Add water, a little at a time, until the dough …
WebSouthern Fried Pies With Pie Dough, Dried Fruit, Granulated Sugar, Fruit, Water, Flour, Butter. Sign Up / Log In. Smart Thermometer. Southern Fried Pies ADD A PINCH. 7 …