WEBFeb 16, 2022 · Soak the catfish in the milk. Simply dip the fish in the milk to get it wet, and then shake off any excess. Dredge the fish in the …
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WEBApr 23, 2020 · Combine cornmeal, Old Bay, lemon pepper, salt, pepper, and granulated garlic in a shallow bowl; set aside until ready to use. Place catfish in a separate large …
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WEBJan 7, 2023 · Whisk together to combine. Coat catfish in cornmeal mixture. Remove to a large plate or tray. Heat half of the butter in a large skillet over medium-high heat. When …
WEBJan 29, 2024 · Pour oil to depth of 2 inches into a large, deep cast-iron or heavy-duty skillet; heat to 360°F. Fry fish, in batches, 2 minutes on each side or until golden brown. …
WEBAug 13, 2023 · Prepare your dredging stations. In a shallow bowl, whisk together buttermilk and hot sauce. In another mix together cornmeal, flour, salt, pepper, paprika, cayenne …
WEBDec 15, 2023 · In a small bowl combine the salt, pepper, garlic powder, and onion powder. Season both sides of the filets generously with the salt and pepper seasoning mixture. …
WEBStart heating your oil in a cast iron skillet to medium or medium/high. It needs to be about 350 F and about 2-3 inches deep. When the oil is hot, gently drop 2 to 3 pieces of …
WEBHeat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350ºF on a deep-fry thermometer. Adjust the heat to maintain temperature. Whisk the cornmeal and flour …
WEBSep 16, 2013 · Season generously with sea salt and ground black pepper. Let sit for 10-15 minutes, flipping and seasoning the other side after 5-8 minutes. Combine cornmeal, …
WEBMay 1, 2020 · Coating Preparation. In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. 2 cups cornmeal, 1 teaspoon salt, 1 teaspoon black …
WEBMar 9, 2020 · Place the fillet on the coated baking sheet. Repeat with each fillet. Let fish set for about 10-15 minutes in the refrigerator then remove. In a large dutch oven, pot or …
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WEBApr 13, 2023 · Instructions. Preheat a deep fryer or a Dutch oven with 4 inches of oil up the sides to 350°F. Pat the catfish filets dry with paper towels and set them aside. In a small …
WEBJun 19, 2023 · Add enough oil to a large Dutch oven or a deep cast iron pan to go up the sides 3 inches. Heat the oil until it reaches 350°F. Fry the fish. Fry two pieces of fish at a …
WEBMay 6, 2022 · Mix buttermilk, water, salt, and pepper in a small bowl. Pour mixture into a flat pan large enough to hold fillets. Arrange fillets in a single layer in the pan, turning to coat …
WEBMay 2, 2019 · Fill a heavy Dutch oven or cast iron pot with a few inches of oil and heat on medium-high until it reaches 365° to 375°F. Line a baking sheet with paper towels or a …
WEBFeb 21, 2024 · Bake at 425℉ (220℃) until the fillets are golden brown and flake easily with a fork; 15-20 minutes. Air-fried. Arrange the breaded catfish in your air fryer in a single …
WEBOct 20, 2022 · Gently place the catfish in the preheated oil, one filet at a time. Do not overcrowd the pan, allow at least ½ inch of space between each piece of fish. Fry the …