Southern Country Fried Steak Recipe

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WebJun 3, 2018 · Set them on a piece of wax paper for 20 minutes. Add oil to a large nonstick pan. Heat over medium-high heat. Add cubed steak and …

1. Combine buttermilk and cubed steaks in a shallow bowl, coating steaks well.
2. In a shallow dish, mix together flour and Montreal seasoning. Scoop out 1 tablespoons and set it aside.
3. Coat cubed steaks well in flour mixture. Set them on a piece of wax paper for 20 minutes.
4. Add oil to a large nonstick pan. Heat over medium-high heat. Add cubed steak and cook for about 3 to 5 minutes per side. Remove to a plate.

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WebFeb 5, 2024 · Instructions. Add the cubed steak and milk to a bowl and allow them to soak for 10-15 minutes. The milk should cover the cubed steak. In a mixing bowl, add the flour and seafood breader. Mix together …

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WebFeb 23, 2021 · Allow time for heat to recover between steaks. Cook 5-7 minutes on one side, or until golden brown and then turn. Cook an …

1. Sprinkle steaks with salt and pepper and then dredge in flour on both sides.
2. Heat oil to medium.
3. Add steaks to oil one at a time slowly. Allow time for heat to recover between steaks.
4. Cook 5-7 minutes on one side, or until golden brown and then turn. Cook an additional 4-5 minutes and remove to absorbent paper for draining.

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WebAug 16, 2021 · Step 2: Fry the steaks. Heat oil: Make sure the oil reaches 350°F before adding the steak. Ideally this can be checked with a thermometer, however you can test by adding a pinch of flour.If it …

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WebApr 3, 2023 · Place about two cups of flour in a pie plate and add some Tony’s seasoning or just salt and pepper. In another pie plate, stir an egg and half a tablespoon of hot sauce into about two cups of buttermilk. …

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WebCombine the flour and next 4 ingredients in a shallow dish. Working 1 steak at a time, dip it in the egg mixture then dredge in the flour mixture, shaking off any excess. Heat the oil in a large, non-stick skillet over medium high …

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WebInstructions. Place the cassava flour, salt, pepper, garlic powder and cayenne in a shallow bowl and mix. Beat the eggs and milk in a second shallow bowl and beat well with a fork to combine. Dredge the steaks …

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WebNov 3, 2021 · Instructions. In a large skillet add enough cooking oil for frying - about 1/4 inch or so and turn on the burner to medium heat. In another bowl add 1 and 1/2 cups of all purpose flour, salt, pepper, onion powder …

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WebApr 12, 2018 · Pour into a skillet with about 1 Tbsp. of remaining frying oil, and whisk on medium heat for about 10 minutes or until mixture has thickened. Pour warm gravy over country-fried steaks. Sprinkle with …

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WebFeb 14, 2024 · 1. Prepare the Marinade/Egg Wash Mixture: Whisk together the buttermilk, eggs, and one teaspoon of salt in a large bowl. Set aside. 2. Prepare the Steaks: Lay out a large sheet of plastic wrap over a large …

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WebOct 23, 2023 · Author: thom Cooking Method: Fried Cuisine: Southern Comfort Courses: Dinner, Main Course Recipe Keys: high-protein High Protein organic Organic quick …

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WebApr 28, 2024 · Salt and pepper both sides. In a pie plate combine finely crushed crackers, flour, baking powder, dry mustard, salt, pepper, and cayenne pepper. In a shallow bowl whisk the milk and eggs together. …

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WebNov 3, 2021 · Preheat oven to 325℉. Add enough cooking oil to coat the bottom of a large cast iron skillet (about 1/8") and warm over medium heat. Dry Dredge Mixture: In a mixing bowl add flour and seasonings, whisk to …

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WebFeb 5, 2024 · Whisk in the reserved 1/4 cup flour mixture and cook, whisking continuously, until golden-brown, about 3 minutes. Add 2 cups whole milk and whisk to combine. Bring …

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WebMar 25, 2024 · Preheat the oven to 225˚F (110˚C). Set a steak in the center of a cutting board and cover with a piece of plastic wrap. Using a meat mallet, pound the steak evenly to ¼-inch (½ cm) thick. Season with salt …

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WebRemove to a wire rack on a jellyroll pan. Keep steaks warm in a 225 degree oven. Carefully drain hot oil, reserving cooked bits and 1 tablespoon drippings in skillet. whisk together …

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WebOct 30, 2023 · Dip the cube steak into the egg mixture, fully covering both sides. Coat both sides of the steak with the flour mixture. In a large skillet over medium-high heat, heat the oil. Cook for 45 minutes per side, or …

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