Sourdough Discard Sugar Cookies

Listing Results Sourdough Discard Sugar Cookies

WEBNov 22, 2020 · Instructions. In the bowl of an electric mixer, cream the sugar and butter together until soft and fluffy, about 3 minutes. Add in …

Rating: 4.7/5(27)
Total Time: 42 mins
Category: Cookie Recipes
Calories: 91 per serving
1. In the bowl of an electric mixer, cream the sugar and butter together until soft and fluffy, about 3 minutes.
2. Add in the eggs and mix until just combined.
3. Mix in the sourdough starter and vanilla extract until combined.
4. Add in half of the flour (2 ¼ cups worth), the salt and the baking soda. Mix to combine.

Preview

See Also:

Show details

WEBDec 4, 2023 · Add the egg yolks one at a time. Stir in the sourdough discard and vanilla until fully incorporated. 2 egg yolks, 75 grams sourdough discard, 1 teaspoon vanilla …

Preview

See Also:

Show details

WEBAug 30, 2023 · Chill the dough in the refrigerator for 2-3 hours until it is easy to handle. Preheat the oven to 375 degrees and line a cookie sheet with parchment paper. On a …

Preview

See Also:

Show details

WEBFeb 9, 2024 · Sourdough Sugar Cookies. To the bowl of a stand mixer, mix the butter until light and fluffy. Add the granulated sugar and cream together. Add the sourdough

Preview

See Also:

Show details

WEBFeb 6, 2024 · Instructions. Place softened butter and caster sugar in a large mixing bowl. Using and an electric handheld mixer, beat the mixture until light and fluffy. Add the egg, vanilla bean paste, salt and …

Preview

See Also:

Show details

WEBOnce butter and sugar are creamed together, add 1 egg yolk at a time and mix until incorporated. Next, add sourdough discard and vanilla extract. Mix on low speed until …

Preview

See Also:

Show details

WEBNov 20, 2022 · Preheat oven to 350 F. In a stand mixer with paddle attachment, cream butter and granulated sugar together for a few minutes until light and fluffy. Add the eggs in one at a time and mix until well …

Preview

See Also:

Show details

WEBFeb 15, 2023 · How to make Sourdough Sugar Cut-out Cookies. Make sure you have enough saved sourdough discard (50g or 1/4c. for one batch) Add the softened butter …

Preview

See Also: Bread Recipes, Sourdough RecipesShow details

WEBWet Ingredients: 2. In a bowl of a stand mixer with the paddle attachment, cream 12 T butter, and 1 3/4 c dark brown sugar together, for about 1 minute, at medium speed. 3. …

Preview

See Also: Sourdough Recipes, Sugar Cookies RecipesShow details

WEBJan 30, 2020 · Step 2: Add the sourdough starter and beat until smooth. Step 3: Add the flour and salt to the bowl, beat with the electric mixer until the dough just starts to come together. Step 4: Use a spatula to scrape …

Preview

See Also: Sourdough Recipes, Sugar Cookies RecipesShow details

WEBTurn the mixer on low and add flour and oats. Cover with a tea towel and allow to sit in a warm place for 12-24 hours if desired, or move onto the next step for the quick version. The next day, preheat oven to 350 F. To the …

Preview

See Also: Breakfast Recipes, Sourdough RecipesShow details

WEBNov 2, 2023 · Preheat the oven to 425°F. Line a baking sheet with parchment. Combine the flour, baking powder, and salt. Work the butter into the flour until the mixture is crumbly. Add in the starter, mixing gently until the dough is cohesive (it’s easier for me to use my hands and work it together in the bowl).

Preview

See Also: Biscuit Recipes, Healthy RecipesShow details

WEBMay 10, 2024 · Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. In a large mixing bowl, add the flour, salt, baking powder, and baking soda. Mix …

Preview

See Also: Biscuit Recipes, Sourdough RecipesShow details

WEBMay 15, 2023 · 1 cup (200 g) light brown sugar, ⅔ cup (133 g) granulated sugar, 2 large egg yolks, 1 ½ teaspoons vanilla extract. Add sourdough discard and mix well, until fully incorporated. ⅔ cup (140 g) sourdough

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

Most Popular Search