Sour Cream Raisin Pie Recipes

Listing Results Sour Cream Raisin Pie Recipes

WebDec 13, 2020 · Preheat oven to 425°F. In a mixing bowl, beat the eggs and sugar until light and fluffy. Add the sour cream, cinnamon, nutmeg, salt, …

Rating: 4.7/5(25)
Total Time: 1 hr
Category: Dessert
Calories: 344 per serving
1. Partially bake and the pie shell according to the directions on the package. Let cool on a rack before filling.
2. Preheat oven to 425°F.
3. In a mixing bowl, beat the eggs and sugar until light and fluffy. Add the sour cream, cinnamon, nutmeg, salt, raisins, lemon zest and lemon juice, mixing until well blended. Pour the mixture into the pie shell. Sprinkle the walnuts over the top.
4. Bake for 10 minutes, reduce the oven temperature to 350°F and continue baking for 25 to 30 minutes, or until a knife inserted 1 inch from the edge comes out clean. If the crust is browning too quickly, cover the edge with a strip of aluminum foil.

Preview

See Also:

Show details

WebJan 26, 2020 · Each bite comes with a bit of delicious nostalgia. Have you ever had a raisin pie? Beneath the layer of white meringue lies a filling …

Rating: 4.8/5(57)
Total Time: 4 hrs 50 mins
Category: Dessert
Calories: 291 per serving
1. Preheat oven to 425° F.
2. Roll out the pie crust. Place it in a 9" pie plate and crimp the edges.
3. Pierce the bottom several times with a fork. Then line with with foil or parchment paper. Fill with pie weights or dry beans.
4. Bake for 10-12 minutes or until it's a light golden brown.

Preview

See Also:

Show details

WebAug 15, 2020 · Pour boiling water over raisins and let stand 5 minutes. Drain and discard water. Meanwhile, combine all other ingredients well. Add raisins and mix again. Pour …

Rating: 5/5(4)
Total Time: 50 mins
Category: Dessert
Calories: 307 per serving

Preview

See Also:

Show details

WebDec 17, 2021 · How To Make Sour Cream Raisin Pie • Place the raisins into a glass with at least 4 cups capacity and that can be microwaved • Add enough water to cover with an …

Rating: 5/5(9)
Category: Dessert
Cuisine: American
Calories: 392 per serving

Preview

See Also: Share RecipesShow details

WebNov 17, 2023 · Ingredients For the filling and crust: For the meringue: How to Make Sour Cream Raisin Pie Prepare to bake: To make the filling: To make the fool-proof meringue: View more Tips for making the best Sour …

Preview

See Also: Share RecipesShow details

WebOct 23, 2018 · Great for Thanksgiving or anytime of the year. WANT TO SAVE THIS RECIPE? Enter your email below and we’ll send the recipe straight to your inbox (and more recipes every week)! Save Recipe Sour …

Preview

See Also: Share RecipesShow details

WebDec 9, 2023 · Ingredient Notes and Substitutions Sour Cream – Be sure to use full-fat sour cream – it makes for a tangier and richer custard pie. Raisins – You can use dark or golden raisins. Traditional raisins give you …

Preview

See Also: Italian RecipesShow details

WebInstructions. Place raisins into a saucepan and cover with water. Heat over medium high heat to boiling. Remove from heat and set aside to cool. Add 2/3 cup sugar, cornstarch, 1/4 teaspoon salt, cloves and cinnamon to a …

Preview

See Also: Share RecipesShow details

WebApr 17, 2020 · Place raisins in a small saucepan with enough water to cover them completely. Bring to a boil, then remove from the heat and add the vanilla. Let sit for at least 10 minutes. Meanwhile, combine sugar, …

Preview

See Also: Share RecipesShow details

WebJun 30, 2023 · Ingredients 1 cup raisins 2/3 cup sugar 3 tablespoons cornstarch 1/8 teaspoon salt 1/8 teaspoon ground cloves 1/2 teaspoon ground cinnamon 1 cup sour cream 1/2 cup 2% milk 3 large egg yolks, …

Preview

See Also: Share RecipesShow details

WebNov 12, 2023 · Preheat oven to 375 degrees F. In a large bowl, combine the eggs, sour cream, sugar, vanilla, salt, and nutmeg. Beat until smooth. Stir in raisins. Pour filling into …

Preview

See Also: Share RecipesShow details

WebJan 23, 2016 · Arrange pie crust in a regular-sized, not a deep dish, pie plate, and flute as desired. Set aside. In order, in a large bowl, add all pie ingredients except raisins and …

Preview

See Also: Share RecipesShow details

WebNov 24, 2021 · Place the water and raisins in a large saucepan set over medium heat and bring to a boil. Allow to boil for 1 minute. Transfer the hot water and raisins to a heat safe …

Preview

See Also: Dessert RecipesShow details

WebMay 14, 2016 · With a simple low carb press in pie crust and a rich sour cream filling, it’s sugar-free pie happiness. This keto lemon sour cream pie is one of those desserts you dream about. It features a creamy sugar …

Preview

See Also: Keto Recipes, Lemon RecipesShow details

WebNov 14, 2023 · Preheat oven to 375 degrees F (190 degrees C.) In a large bowl, combine eggs, sour cream, sugar, vanilla, salt and nutmeg. Beat until smooth. stir in raisins. Pour …

Preview

See Also: Share RecipesShow details

WebApr 30, 2021 · Bake 10 to 12 minutes or until light brown. Reduce oven temperature to 350°F. 2. In 1-quart saucepan, heat raisins and water to boiling; reduce heat and simmer for 5 minutes. Drain; set aside. 3. In 2 …

Preview

See Also: Share RecipesShow details

WebOct 20, 2022 · But worry no more! Here’s a keto-friendly recipe that will leave you drooling with delight. Made with keto chocolate pie crust and other wholesome ingredients, it’s the …

Preview

See Also: Keto RecipesShow details

Most Popular Search