Soul Food Peach Cobbler Recipe From Scratch

Listing Results Soul Food Peach Cobbler Recipe From Scratch

DirectionsStep1Add the flour and water in a cup and mix. Then set to the side.Step2Add the peaches, butter, sugar,vanilla, cinnamon, nutmeg, and ginger in a medium sized pot.Step3Place the pot over medium high heat.Step4Stir the ingredients, let the butter melt completely.Step5Next, pour in the water and flour mixture.Step6Stir, and let cook for 5 more minutes.Step7Roll out one of the pie crusts, and cut into squares.Step8Put the squares into a 8x11 bake dish, then pour in the cobbler filling.Step9Top the cobbler with the remaining crust.Step10Brush the leftover cobbler filing (left in the pot) on top of the cobbler.Step11Bake the cobbler on 350 F for 35-40 minutes.Step12Let cool down.Step13Serve and enjoy!IngredientsIngredientsadd ouncesPeaches (canned sliced, in heavy syrup)1 tablespoonPure Vanilla Extract¼ teaspoonGround Nutmeg½ teaspoonGround Ginger1 ½ teaspoonsGround Cinnamon1 stickButter (salted)¾ cupWhite Sugar1 boxStore Bought Crust½ cupWater¼ cupAll Purpose FlourSee moreNutritionalNutritional199 Calories12 gTotal Fat30 mgCholesterol23 gCarbohydrate92 mgSodium0.6 gProteinFrom iheartrecipes.comRecipeDirectionsIngredientsNutritionalExplore furtherBlack Folks Southern Peach Cobbler Recipe - The Soul …thesoulfoodpot.comAretha Franklin's Peach Cobbler Recipe Food Networkfoodnetwork.comPeach Cobbler Recipe For Soul Food Cooks - Quick and Easysoulfoodandsouthernco…10 Best Soul Food Southern Peach Cobbler Recipes …yummly.comHow to make Peach Cobbler - The BEST Peach Cobbler …youtube.comRecommended to you based on what's popular • Feedback

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    Soul Food Peach Cobbler Recipe

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  • WEBMay 22, 2023 · Place your dish in the preheated oven and cook for 10 minutes then set it aside until later. Melt the butter in a large sauce pan or pot. Add the peaches and …

    Rating: 3.9/5(11)
    Category: Dessert
    Cuisine: American, Soul Food, Southern
    Total Time: 1 hr 5 mins

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    WEBDec 3, 2021 · Preheat the oven to 350°F. Place the butter in the baking dish and then place the dish in the oven to melt the butter while the oven is preheating. Remove the melted …

    Rating: 4.9/5(127)
    Calories: 374 per serving
    Category: Dessert

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    WEBNov 15, 2022 · Directions. Preheat oven to 425 degrees F (220 degrees C). Combine peaches, 2 tablespoons brown sugar, 1/4 teaspoon cinnamon, …

    Rating: 5/5(73)
    Total Time: 1 hr
    Category: Dessert
    Calories: 446 per serving
    1. Preheat oven to 425 degrees F (220 degrees C).
    2. Combine peaches, 2 tablespoons brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl. Toss to coat evenly, and pour into a 2-quart baking dish.
    3. Bake in the preheated oven for 10 minutes.
    4. Meanwhile, combine flour, white sugar, 1/4 cup brown sugar, baking powder, and salt in a large bowl. Blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Stir in water until just combined.

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    WEBMay 16, 2023 · Preheat the oven to 350°F. Place the butter in the baking dish and then place the dish in the oven to melt the butter while the oven is preheating. Remove the …

    Ratings: 1
    Calories: 374 per serving
    Category: Dessert

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    WEBAdd peaches, vanilla extract, ginger, nutmeg, cinnamon, butter, and sugar in a pot. Turn heat to medium high heat. Stir ingredients together and let butter melt completly. In the meantime, cut one pie crust into strips and …

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    WEBJun 27, 2022 · Preheat the oven to 375°F and grease a 9×13-inch baking dish with 4 tablespoons of butter, leaving any excess butter in the dish. In a large bowl, whisk together the granulated sugar, brown sugar, flour, …

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    WEBMar 20, 2023 · Preheat oven to 400 F. Divide pie crust in two equal balls. Roll out the first ball and place it into a greased deep dish pie plate. Roll out the second ball and cut into 8 strips, long enough to reach both sides of …

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    WEBAug 4, 2022 · Place in the preheated oven for 10 minutes to fully melt the butter. In a bowl, slice peaches into about ½" thick slices (skins can stay on). Add in sugar and lemon juice. Mix to combine fully. In another large …

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    WEBDec 31, 2013 · Instructions: Mix peaches and other ingredients in a large dutch oven pot, and bring to a boil. Pour ingredients into a large casserole dish. Roll the pie crust into 1 …

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    WEBOct 13, 2023 · Add the melted butter, a pinch of salt, the lemon juice, sugar and vanilla extract to the peaches in the pan. Add cinnamon or nutmeg if you like. Mix well to combine. (pic 1) In a large bowl, add the flour, …

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    WEBAug 28, 2020 · Open all 3 peach cans. Reserve the syrup in one can and drain the other two cans. In a large pot or skillet over medium heat melt the butter. Stir in brown sugar, cinnamon, nutmeg, vanilla, lemon juice, salt, …

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    WEBApr 7, 2024 · In a saucepan over medium heat, combine the 1 pound (453.59 grams) peaches, the first 1 cup (200 grams) of 2 cups sugar, and ½ cup (118.29 milliliters) water. Bring the mixture to a boil, reduce the …

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    WEBNov 19, 2020 · Put the stick of butter in a baking dish (13 x 9 inch) and place in the oven at 350 degrees F until the butter melts. Be careful not to brown the butter. Remove from oven and set aside. In a medium to …

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    WEBOct 15, 2020 · Preheat oven to 350°F. Place butter in an 8 x 8 baking dish and place into the oven while it preheats to melt the butter. While the butter melts, in a mixing bowl combine flour, sugar, milk with a dash or two of …

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    WEB1 Stirring spoon. Recipe Instructions: As always the key to great cooking is preparation and quality ingredients. Preheat oven to 350 degrees Fahrenheit. While you're preheating …

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    WEBJan 20, 2020 · Instructions. Combine all ingredients ( except cornstarch)in pot and bring to a boil Add cornstarch and let thicken Simmer for 5 minutes Remove from stove and pour in baking dish with pie shell Top with pie …

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