Sorakaya Masala Curry Recipe South Indian Style Bottle Gourd Curry

Listing Results Sorakaya Masala Curry Recipe South Indian Style Bottle Gourd Curry

WebInto a pressure cooker, add the cut Bottle gourd/ Sorakaya, along with a little salt, pinch of turmeric powder and 2 tablespoons water. …

Rating: 4.9/5(22.2K)
Servings: 2Cuisine: South Indian RecipesTotal Time: 20 mins

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Web2 cups bottle gourd or sorakaya (peeled and chopped) ¼ cup channa dal or senaga pappu (optional) 1 green chili slit or chopped …

Rating: 5/5(13)
Total Time: 25 minsCategory: MainCalories: 112 per serving1. Optional: If using chana dal soak it for at least 30 minutes in warm water. Drain and set aside.
2. Pour oil to a hot pan. When the oil turns hot add mustard, cumin and curry leaves. Allow them to splutter. Then add hing.
3. Add onions and green chilli. Fry until the onions turn golden. Then add tomatoes, salt and turmeric. Fry till the tomatoes break down and turn mushy. Then add the bottle gourd and fry for about 3 mins.
4. Add chana dal (optional) & red chili powder. Fry for 2 to 3 minutes. Pour about ¼ to ½ half cup water. Cover and simmer till the chana dal is just cooked thoroughly. Do not over cook the dal. Or alternately you can pressure cook for 1 whistle.

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Web1 medium size Bottle gourd 400 grams, peeled, washed and cubed to small pieces ¼ teaspoon Turmeric powder ½ teaspoon …

Rating: 5/5(1)
Category: Side DishCuisine: Indian (Andhra)Total Time: 30 mins1. Heat oil in a skillet over medium heat. When the oil is hot enough add mustard seeds and wait till it pops up.
2. Now add chopped onions, green chillies and curry leaves. Sauté for a while till the onions become soft.
3. To this add the bottle gourd pieces and turmeric powder. Add enough salt and sauté for a minute.
4. Add ginger garlic paste and red chilli powder. Stir well, cover with lid and cook for 2 to 3 minutes over medium heat.

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Web861,120 views Jun 6, 2014 How to Make Sorakaya Masala Curry? Easy traditional Indian recipe for Bottle Gourd Masala Curry not commonly available in Indian restaurants.This …

Author: WOW RecipesViews: 865.8K

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WebHow to make Sorakaya Curry Recipe: 1. Heat oil in a pan and add mustard seeds, cumin seeds and chana dal. 2. Add onions, green chillies, a pinch of salt so that onions turn soft. Add ginger-garlic paste and sauté for a …

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WebCook the masala on low heat until oil releases from the sides. Add the washed lauki pieces. Mix and saute well. Cook the lauki for 4-5 minutes. Add a cup of …

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WebSorakaya Masala Kura Bottle Gourd Curry in Ground Spices. Ingredients Needed: Ground Masala. Fresh Coconut - 1/2 cup Poppy Seeds / Gasa gasa - 1 tsp …

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WebStep 1 Add Chopped bottle gourd to pan and add salt as required, combine them well. then close lid to cook curry fast & cook for 4-5 minutes on medium flame. …

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Web#stayathome #cookwithme #Sorakaya / Bottle Gourd Masala Curry (sorakaya masala koora) Andhra Style300 g #bottlegourd, cut into cubes1 tbsp oil1/2 …

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WebAdd finely chopped onions and finely chopped bottle gourd. Add turmeric powder and cook for about 3-4 mins on low flame. Add water enough to cover the …

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WebSorakaya moongdal curry is a south indian recipe. Its main ingredients are bottle gourd (or sorakaya) and small split yellow lentils (or moong dal). There are many …

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WebInto a pressure cooker, add the cut Bottle gourd/Sorakaya, along with a little salt, pinch of turmeric powder and 2 tablespoons water. 4 Pressure cook on high heat for 2 whistles …

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Web1 small lauki (bottle gourd) peeled and diced (about 2 cups) 1 tablespoon oil 1 teaspoon cumin (jeera) seeds 1 tablespoon ginger garlic paste 2 green chiles finely …

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WebSorakaya Pulusu Recipe or Bottle Gourd Curry Andhra Style is a delicious tamarind based gravy prepared with bottle gourd, the curry has a little sweet and tangy taste. It …

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Frequently Asked Questions

How to make sorakaya masala curry?

How to make Sorakaya Masala Curry Recipe - South Indian Style Bottle Gourd Curry. Heat oil in a kadai; add mustard seeds, urad dal, dry red chilli and saute for about 20 seconds, until the urad dal turns golden brown. Once the dal turns crisp and brown, tear the curry leaves and add it in the pan. After 30 seconds,...

What is sorakaya moongdal curry?

Sorakaya moongdal curry is a south indian recipe. Its main ingredients are bottle gourd (or sorakaya) and small split yellow lentils (or moong dal). There are many recipes prepared using bottle gourd in India. This is one of them, combined with lentils and it tastes awesome.

How to cook sorakaya koora?

Stir in the curry leaves, the cooked Sorakaya/ bottle gourd, sambar powder, salt to taste and stir well to combine. Cover the pan and cook the Sorakaya Koora for 2-3 minutes until all the masala comes together. Once done, check the salt and adjust according to taste.

How to make andhra style curry?

Sorakaya Curry

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