Snickerdoodle Muffin Recipe Sour Cream

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WEBMay 4, 2021 · Make Batter: Cream butter and sugar in a large mixing bowl add egg, vanilla, milk and Greek yogurt and mix until combined. Add dry …

Rating: 5/5(107)
Calories: 237 per serving
Category: Breakfast
1. Preheat the oven to 375 degrees F. Spray a standard muffin pan generously with non-stick cooking spray. Set aside.
2. Add the butter and granulated sugar to a large mixing bowl or the bowl of a stand mixer. Cream together for about 2 minutes, until smooth and well combined.
3. Add egg. Add vanilla, milk and Greek yogurt and mix until combined.
4. Add flour, baking powder, baking soda, cinnamon and salt and fold in using a rubber spatula, just until combined. Don't overmix.

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WEBAug 17, 2023 · Instructions. Preheat oven to 350F and grease a mini muffin tin. In the bowl of a stand mixer, mix the butter and sugar for a couple minutes, until light and fluffy. Add the egg, vanilla, yogurt and …

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WEBJun 1, 2019 · Instructions. Preheat oven to 350°F. Line a 12-cup muffin pan with paper liners. I recommend using parchment muffin liners because the muffins will easily come off and won't stick to the liners. In a large …

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WEBNov 29, 2014 · Preheat the oven to 350 degrees F. Spray a mini muffin pan with nonstick spray. In a medium bowl, use an electric mixer to combine the butter and sugar until fluffy. Add the egg, milk and vanilla …

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WEBNov 10, 2022 · In the bowl of a stand mixer fitted with a paddle attachment, cream butter, sugar, and brown sugar 1 to 2 minutes, or until light and airy. Mix in the egg and vanilla. Add the sour cream and milk, mixing just …

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WEBAug 1, 2019 · Fill 6 greased or paper-lined jumbo muffin cups three-fourths full. For the topping, mix together the flour, sugar and cinnamon in a bowl. Mix in the butter until the mixture is crumbly. Divide the streusel evenly …

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WEBOct 30, 2018 · Preheat oven to 350 degrees. Line a 12 cup muffin pan with paper liners. Spray the paper with non-stick cooking spray. For the crumble, mix together the 2/3 sugar, flour, and the cinnamon. Using a fork, cut in …

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WEBOct 29, 2013 · Instructions. In a high sided bowl combine the ¾ cup sugar and 2 tablespoons cinnamon. Mix until blended. Set aside. Preheat oven to 350°F. Grease a muffin pan and set aside. In a large mixing bowl …

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WEBSep 30, 2021 · Gather the ingredients. Preheat the oven to 375 F and grease a 12-cup muffin tin. In a medium bowl, combine the flour, baking powder, baking soda, cinnamon, and salt. Whisk to blend thoroughly …

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WEBAug 28, 2016 · Preheat the oven to 350°F. Line muffin tins with liners and set aside. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together on medium speed for 2 minutes until …

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WEBDec 9, 2019 · To the bowl of a stand mixer fitted with the paddle attachment (or large bowl and hand mixer), combine egg, butter, sugars, vanilla, and beat on medium-high speed …

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WEBDec 21, 2020 · How to Make Snickerdoodle Muffins. Preheat the oven to 350ºF. Line muffin cups with muffin liners. (Do not use cooking spray.) In a large bowl whisk together flour, baking powder, baking soda, cream of …

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WEBStep 2: Wet ingredients. In a large bowl, whisk together the brown sugar, melted butter, oil, milk, yogurt, eggs, and vanilla extract. Step 3: Combine the ingredients. Add the flour mixture to the wet ingredients and use a …

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WEBOct 1, 2012 · Preheat oven to 400˚F. Combine the first ½ cup sugar with the one tablespoon of cinnamon. Mix well to combine. Set aside. Spray 12 muffin pan cups liberally with cooking spray. Using your index finger …

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WEBNov 16, 2023 · In a small bowl, whisk together topping ingredients and set aside. In a large bowl, whisk together the flour, baking powder, salt, and dry spices. Set aside. In the bowl of a stand mixer, cream together the …

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WEBJan 18, 2023 · PREP. Preheat the oven to 350°F. Line muffin tin with cupcake liners. WET INGREDIENTS. Cream butter, sugar, salt, and cinnamon until fluffy. Add eggs and mix well. Add vanilla and sour

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WEBMay 19, 2020 · Stir in eggs, vanilla, baking soda, 2 tbsp cinnamon sugar, baking powder, and cream of tartar and mix well. Fold in flour until evenly mixed without big lumps – do not overmix. Fold sour cream in slowly, …

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