Smothered Ground Beef Patties Recipes

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  1. First heat olive oil in a large skillet. Then combine your meat mixture in a large bowl using your hands or a spoon.
  2. Form the ground meat into patties. Poke a little hole in each patty so that they don't shrink up too much
  3. Fry the salisbury steaks in a cast iron skillet over medium heat until brown on both sides, for …
  1. First heat olive oil in a large skillet. Then combine your meat mixture in a large bowl using your hands or a spoon.
  2. Form the ground meat into patties. Poke a little hole in each patty so that they don't shrink up too much
  3. Fry the salisbury steaks in a cast iron skillet over medium heat until brown on both sides, for about 5 minutes. Remove the ground beef patties from the skillet and set them aside.
  4. Now make your gravy by adding the butter and flour into the skillet, then adding in the beef stock or beef broth. Whisk this together until it is smooth.
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  • 4.5/5(124)
  • Total Time: 40 mins
  • Category: Beef
  • Published: Sep 1, 2020
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  • People also askWhat is a smothered Hamburger Pattie?This recipe is for a delicious Smothered Hamburger Steak. The pattie comes out juicy and tender, and flavored so perfectly. The patties are made with Ground beef, onions, and peppers. They are then covered liberally with a thick and rich beef gravy loaded with mushrooms.Smothered Hamburger Steak - Sweet Pea's Kitchensweetpeaskitchen.comHow to make a healthy burger?

    Livia Dickson Chen

    Rating: 4.5/5(124)
    Total Time: 40 mins
    Category: Beef
    Published: Sep 1, 2020

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  • Web6 days ago · Mix ground beef, bread crumbs, egg, Worcestershire sauce, salt, onion powder, garlic powder, and pepper together in a large bowl …

    Ratings: 4.4K
    Calories: 319 per serving
    Category: Dinner
    1. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Form into 8 balls, and flatten into patties.
    2. Heat the oil in a large skillet over medium heat. Fry the patties and onion in the oil until patties are nicely browned, about 4 minutes per side. Remove the beef patties to a plate, and keep warm.
    3. Sprinkle flour over the onions and drippings in the skillet. Stir in flour with a fork, scraping bits of beef off of the bottom as you stir. Gradually mix in the beef broth and sherry. Season with seasoned salt. Simmer and stir over medium-low heat for about 5 minutes, until the gravy thickens. Turn heat to low, return patties to the gravy, cover, and simmer for another 15 minutes.

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    WebApr 28, 2023 · In a large skillet over medium high heat brown the patties 2-3 minutes on each side until they are browned. Remove from pan and place into the bottom of your …

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    WebSep 20, 2022 · Whisk in beef broth and bring to boil. Remember, if you used mushrooms use less broth to make your gravy. Simmer and stir the …

    1. In large bowl, mix beef, panko, soup mix, and pepper with your hands until fully combined.
    2. Form mixture into four 4-inch-diameter patties, about ½ inch thick.
    3. Using your knuckle, press down center of each patty to create slight indentation.
    4. Melt 2 tablespoons butter in skillet that will hold all four burgers over medium-high heat.

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    WebSep 30, 2020 · Combine the hamburger steak ingredients and form into oval steaks. Refrigerate for 15 minutes and season with salt and pepper. Heat in olive oil over medium-high heat for 4 minutes/side. Remove and set …

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    WebSep 18, 2018 · Make gravy: Place the pan back over medium-high heat. Add another tablespoon of butter. Add the mushrooms and 1 tablespoon of water and cook until softened, scraping browned bits off the bottom of …

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    WebMar 3, 2019 · Heat oil in a large skillet over medium heat. Brown patties on both sides; approximately 4-5 minutes per side. Remove patties to an oven-proof plate and place in oven at 300 degrees for 15 minutes. In the same …

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    WebJun 13, 2023 · Form the meat mixture into 8 evenly sized patties. Step 4. Cook them well in a skillet over medium-high heat on the stove until cooked through. Remove them from the skillet and set aside. Step 5. Add the …

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    WebThaw overnight in the refrigerator, then follow recipe as written but skip Step 3 and add the mushroom mixture in step 4. Step 1 Season the beef with salt and pepper. Thoroughly mix the beef, 1/4 cup soup, bread …

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    WebMar 22, 2024 · Step 1- Prepare the patty mixture. In a large mixing bowl, combine the ground beef, minced garlic, American mustard, Worcestershire sauce, a tablespoon of oil, and salt. Step 2- Shape the …

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    WebJun 15, 2017 · Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, & salt into a large bowl. Use your hands to combine the spices with the beef. Heat a large stainless steel …

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    WebInstructions. In a large bowl combine the ground beef, onion soup mix, Worcheshire sauce, steak seasoning, egg, and bread crumbs. Divide into 4 patties. In a large skillet over medium high heat brown the patties 2-3 …

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    WebFeb 13, 2024 · In a large skillet over medium high heat brown the patties 2-3 minutes on each side until they are browned. Remove from pan and place into the bottom of your slow cooker. In a bowl combine the cream of …

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    WebMar 14, 2019 · In a bowl, combine ground beef, egg, cream, minced onion, and the spices. Use wet hands to form the flat patties. Fry the patties in butter for 3-4 minutes on each …

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    WebMay 19, 2024 · Ground Beef and Potato Gratin Yummly. salt, all-purpose flour, salt, salt, black pepper, black pepper and 13 more. Yummly Original. Favorite Ground Beef

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