WEBDec 12, 2023 · In a large mixing bowl, add fish, celery, chives, mayo and cottage cheese with seasoning, horseradish, Worcestershire. Cut limes …
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WEBFeb 20, 2023 · Preparing The Mullet For Smoking. With the freshest fish in hand, it’s time to prepare the mullet for smoking. To start, you’ll want to fillet the fish and remove any …
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WEBOct 4, 2022 · 1 tbs Tabasco Sauce. Juice of a lemon. Salt and pepper to taste. Directions. Mix the ingredients with a fork, taking care not to create a paste. Chunky is good. Don't …
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WEBPreparation. Combine the cream cheese, lemon juice, grated onion, milk and hot pepper sauce; whip until smooth and fluffy. Stir in fish and parsley. Form into a ball and sprinkle with paprika. Cover and chill for 1 hour.
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WEBIn a mixing bowl, combine the mayonnaise, sour cream, lemon juice, Worcestershire sauce, hot sauce, garlic powder, onion powder, salt, and pepper. Mix well until all the …
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WEBJul 14, 2023 · Instructions. Set out a large food processor. Combine the cream cheese, mayonnaise, diced onion, drained banana peppers, hot sauce, and Worcestershire sauce in the food processor. Cover and …
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WEBJul 2, 2022 · Instructions. In a large bowl, combine the softened cream cheese and sour cream together. Add in the fresh herbs, giardiniera, lemon juice, Tabasco, and worcestershire sauce. Use a fork to flake the …
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WEBJan 24, 2024 · Blender or Food processor 2 cups of smoked mullet meat 4 tablespoons of sour cream2 tablespoons of mayo 2 tablespoons of cream cheese1/2 lemon …
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WEBDec 21, 2023 · Smoked mullet dip is a classic Florida delicacy, but the interesting part of this is that there are various ways to enjoy this rich fish. This is why this guide will center on the smoker mullet dip recipe. The …
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WEBOct 17, 2022 · Flake the fish, careful to remove any pin bones. Add the cream cheese, mayo, lemon juice and zest, hot sauce, Worcestershire sauce, and seafood seasoning to a bowl or a food processor. Mix to …
WEBRemove any bones and skin from the smoked fish, then flake the fish with a fork. In a food processor, combine cream cheese, sour cream, mayonnaise, Tabasco sauce, …
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WEBJan 28, 2021 · Mix the salt and sugar in a small bowl. Once combined, sprinkle the mixture on your clean fillets with skin still on. Let the fish cure for about 20 minutes while your …
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WEBJan 23, 2024 · Break up or mash the smoked fish into tiny pieces using your fingers. Or speed up the process by placing the fish in the bowl of a food processor and pulse a few …
WEBJun 6, 2021 · Instructions. Flake fish, being careful to pick out all the bones, and place in food processor with all remaining ingredients. Process til smooth. If you like your spread with a little more chunkiness just retain …
WEBOld Florida Fishing Town-Style Smoked Mullet. 15 Min. Prep Time. 120 Min. Cook Time. Easy. From there, they are ready to smoke. Techniques vary from hot and fast to low …
WEBSep 7, 2015 · Place cream cheese, mayonnaise, celery, onion, jalapeño, lime zest, lemon juice and parsley in food processor. Pulse a couple of times. Add fish and pulse a couple more times, until it all looks blended …
WEBRemove the mullet from the brine and discard the liquid. Set the mullet on a wire rack so they can dry. Once dry, the brined mullet can be seasoned well with more Florida …