Smoked Cajun Turkey Recipe

Cajun Smoked Turkey Recipe Southern Living

Web1 (12- to-14-lb.) whole fresh turkey or frozen turkey, thawed 1/2 cup unsalted butter, softened 3 cups hickory chips Directions Stir …

1. Stir together kosher salt, light brown sugar, paprika, dried oregano, cayenne pepper, and garlic powder in a small bowl; set Cajun rub aside.
2. Remove giblets and neck from turkey; reserve for another use. Pat turkey dry with paper towels. Rub 1 tablespoon Cajun rub in cavity. Reserve 1 tablespoon Cajun rub, and sprinkle outside of turkey with remaining Cajun rub; rub into skin. Chill turkey, uncovered, 10 to 24 hours.
3. Stir together butter and reserved 1 tablespoon Cajun rub. Loosen skin from turkey breast without totally detaching skin; spread butter mixture under skin. Replace skin, securing with wooden picks. Tie ends of legs together with kitchen twine, tuck wing tips under, and let stand at room temperature 30 minutes.
4. Meanwhile, prepare charcoal fire in smoker according to manufacturer’s instructions, bringing internal temperature to 225°F to 235°F. Maintain temperature inside smoker 15 to 20 minutes. Place hickory chips on coals. Smoke turkey, breast side up, covered with smoker lid, until a thermometer inserted in thickest portion of turkey registers 155°F, 5 to 6 hours.

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Cajun Smoked Turkey Recipe Zatarain's

Web4 Set smoker temperature to 225°F. Remove turkey from pan and place in smoker. 5 Place desired amount of wood chips in smoker, making sure no chips remain in the chute after …

Cuisine: Cajun or CreoleCategory: EntreesServings: 12

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Cajun Smoked Turkey Recipe Serious Eats

WebFire up smoker or grill to 325°F, adding smoking wood chunks when at temperature. When wood is ignited and producing …

Cuisine: CajunTotal Time: 2 hrs 55 minsCategory: EntreeCalories: 898 per serving

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Cajun Smoked Turkey on the Grill with Cajun Seasonings

WebCajun Smoked Turkey Butter Injection: 14oz can of Chicken Broth 1/4 cup melted Butter 2 Tablespoons Killer Hogs Hot Sauce 1 …

Rating: 3.2/5(294)
Estimated Reading Time: 7 mins1. Thaw frozen turkey in refrigerator for 5 days; check cavity for neck/organs (discard or save for making stock).
2. Place turkey in an XXL Ziplock bag and pour brine* over bird. Store in a cooler with ice around the bag to keep cool. Brine Turkey for 24 hours replacing ice as necessary.
3. Prepare smoker for indirect cooking at 300⁰ using pecan wood for smoke flavor.
4. Remove turkey from brine and rinse under cool water. Pat skin dry with paper towel.

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Cajun Turkey Recipe Stay Snatched

WebPer the instructions, you should inject 1 ounce of the marinade per pound of turkey you have. This turkey was 12 pounds so I used 6 ounces of the butter and 6 ounces of the garlic and herb …

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Smoked Cajun Turkey Legs by @grillnation McCormick

WebSeason your turkey drum legs with Cajun seasoning (be sure to get under the skin and on the skin). During this time fire up your smoker at 275°F with apple wood chunks. 5 Add …

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Best Keto Smoked Sausage Recipes – 10+ Low Carb …

WebSmoked Turkey Sausages by Hillshire Farm – 2 net carbs Cajun Style Andouille Smoked Sausage by Hillshire Farm – 2 net carbs Hillshire Farm Beef Smoked Sausage – 3 net carbs Cheddar Wurst …

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Smoked CajunBrined Turkey Recipe (and Injected) YouTube

WebToday's video is a Cajun Brined Smoked Turkey Recipe. I also inject with Cajun butter and apply a homemade Cajun seasoning.Grill Temp - 275 to 300 FTurkey Si

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Cajun Leftover Turkey Soup (Low Carb Gumbo) Cotter Crunch

Web1 teaspoon cayenne pepper 1 1/2 Tablespoons smoked paprika 1/4 teaspoon kosher salt 4 cups chicken broth, or 2 cups water with 2 gluten free beef …

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Cajun Brined Maple Smoked Turkey Breast Traeger Grills

Web3. Remove the turkey from the brine, rinse, and pat dry. Drizzle with the olive oil and use your hands to rub all over the breast. Season liberally with the Cajun seasoning.

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Low Carb Cajun Pasta Bake with Turkey Sausage Kinda Healthy …

WebCajun Sausage Pasta Bake Yield: 8 servings Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Lower carb pasta with chopped zucchini and …

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Smoked Cajun Turkey Recipe All Things Barbecue

WebCombine the 1/2 cup Cattleman’s Grill Butcher House Brine and 1/4 cup Cattleman’s Grill Cajun Fusion Rub. Mix well. Rub all over the flesh and skin of the …

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13 Low Carb Keto Leftover Turkey Recipes My Productive Backyard

WebYou can use turkey or chicken to make this Low-Carb Turkey Casserole with Mushrooms, Mozzarella, and Cauliflower Rice, and this tasty casserole is also Keto, low …

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Cajun Smoked Turkey Recipe SideChef

WebSmoke the turkey for 3 ½ hours spraying the skin with additional cooking spray as necessary. Remove the turkey from the smoker when internal temperature reaches 165 degrees F (73 degrees C) in the breast and …

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Smoked Turkey Burgers Keto, Low Carb, GF A Grill for All Seasons

WebSeason ground turkey by gently mixing in the seasonings and forming it into 4 patties. Be careful not to overwork the meat. Preheat smoker to medium heat, about …

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