WebLow Carb Smoked Beef Jerky Tips Here are a few tips I’ve learned making this low carb beef jerky: Use a good piece of lean meat …
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WebIngredients (makes about 450 g/ 1 lb jerky) 1.1 kg lean beef such as skirt, flank, brisket, top round or sirloin (2.5 lbs) - the leaner the …
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WebTrim the top round of any excess fat and cut into strips to your desired size. We like them on the smaller side for easy grab and go! Add …
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WebAdd in the beef slices and marinate for at least 1 hour. Remove the beef from the marinade and pat dry with paper towels. Season with salt, pepper, and chili flakes. Arrange the beef jerky onto a wire …
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WebThinly slice the london broil (across the grain) into strips. Combine all of the marinade ingredients in a large bag or bowl. Add the strips of beef and toss to coat. Refrigerate for 8 hours, or overnight. …
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WebPre-cut the jerky into thin slices using a pizza cutter. Place in the oven preheated to 90 °C/ 190 °F and cook for 4-5 hours, until dry. Drain the excess juices every 2 hours. Flipping the jerky on the other side half …
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Web1.2k votes, 43 comments. 573k members in the ketorecipes community. A community for sharing recipes for meals, drinks, snacks, and desserts that fit …
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WebYou'll find lots of easy to make low carb and keto beef recipes that the entire family will enjoy for supper. And they shouldn't take too long to prepare. From reverse sear steak to slow cooker beef and broccoli to …
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