WebMethod Preheat the oven to 160C/Fan 140-150C/Gas 3. Separate and peel the garlic cloves, and crush them with the salt in a pestle and mortar. You need enough salt to give …
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WebSlow cooker leg of lamb is an easy-to-make recipe perfect for any meal and special enough for a holiday. This lamb leg is tender, juicy, and flavorful. You'll love the …
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WebDirections. Bring leg of lamb to room temperature, about 2 hours. Pour wine into a slow cooker. Mix lemon juice, honey, mustard, garlic, vinegar, rosemary, thyme, sea salt, and pepper together in a bowl …
WebWhisk in the stock gradually until incorporated, add the wine and bring to the boil. Set aside. Put the onion, garlic, thyme and rosemary into your slow cooker and sit the lamb on top. …