WEBNov 22, 2019 · Instructions. Combine potatoes, celery, carrots, onion, garlic, chicken broth, salt, pepper, and poultry seasoning in a 6-quart …
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WEBNov 26, 2019 · Place into a 4 qt slow cooker (ours is from Amazon ). Add 6 cups of water to the slow cooker. Shred the leftover turkey by hand, …
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WEBNov 29, 2018 · Easy Leftover Turkey Soup. This leftover turkey soup recipe is an easy slow cooker recipe that helps use your Thanksgiving turkey leftovers! It's light and versatile - use your favorite vegetables! free from: wheat/ gluten, soy, dairy, egg, tree nuts, peanuts, fish, shellfish. 5 from 7 votes.
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WEBNov 29, 2019 · Instructions. Ideal slow cooker size: 4-Quart. To your slow cooker, add the turkey, stuffing, mashed potatoes, gravy, chicken broth and vegetables. Stir to combine. Cover and cook on LOW 4 to 6 hours to allow flavors to …
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WEBDec 3, 2020 · Start by gently cooking your onions, carrots and celery until softened but not colored. Stir in the garlic, bay leaf, salt and pepper, add the diced tomatoes and chicken stock and bring to the boil. Lower heat to a simmer and stir in the courgette (zucchini), turkey, herbs and lemon juice. Simmer gently for 5 minutes.
WEB2 cooked turkey wings, including bones and skin; 1 1/2 cups cooked turkey meat, preferably dark and light; 1 large carrot, peeled and finely chopped; 1 stalk celery, finely chopped; 1 medium onion, finely chopped; 2 cloves garlic, minced; 2 bay leaves; 3 sprigs fresh thyme; 1/2 lemon; 1/4 cup minced flat-leaf parsley or cilantro; 6 cups homemade …
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WEBInstructions. Combine all ingredients, except noodles, in a 6 quart slow cooker. Cover and cook on low for 8-10 hours. In the last 20 minutes of cooking, stir in uncooked noodles.When noodles are tender, serve.
WEBOct 19, 2023 · Cook on HIGH for 4 hours or on LOW for 8-9 hours. After the stock and veggies has simmered, add the 1/2 cup whole wheat orzo or 1 cup cauliflower rice (and turn the slow cooker to HIGH if you have been cooking on low.) Chop the leftover turkey into pieces slightly larger than the vegetables, and add to the soup.
WEBMar 1, 2021 · Place seasoned bones on a baking sheet lined with parchment and bake the bones until brittle (approximately ¾ - 1 hour). Place all the bones (and juices collected from the baking sheet) in the slow cooker. Add the broth/water. Depending on the size of your cooker, you may have to add a bit more broth/water.
WEBNov 24, 2019 · R einvent your Thanksgiving turkey into a flavorful slow cooker soup. Made with leftover roasted turkey, cream cheese, mushroom, rich broth and cream cheese, this straightforward, easy-to-assemble big ol’ slow cooker leftovers creamy turkey soup is exactly what we want to eat the day after Turkey Day. It’s a comforting …
WEBNov 20, 2023 · Stir in the turkey, salt, thyme, rosemary, and pepper. Add bay leaves. Close lid and seal valve. Set high pressure and cook for 5 minutes. When done cooking, natural release pressure for 10 minutes then manually the remaining pressure. Turn the pressure cooker to sauté and stir in the uncooked noodles or zoodles.
WEBNov 17, 2021 · Add the stock, potatoes, carrots, celery, onion, garlic, thyme, bay leaves, salt, and pepper to an 8-quart slow cooker. Stir it all together. Cover and cook on on LOW for 6-8 hours or HIGH for 3-4 hours. Discard the thyme stems and bay leaves. Add the turkey and egg noodles, stir it in. Cook an additional 15-30 minutes, checking the …
WEBOct 25, 2021 · In a 6-quart slow cooker, add the onion, carrot, celery, potato, turkey, salt, garlic powder, Italian seasoning, stock and water, stirring to combine. Cover and cook on high for 4-5 hours or low for 6-7, or until the vegetables are very tender. Uncover, add the coconut milk or cream, and stir to combine.
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WEBSep 14, 2023 · Carefully strain broth, discard solids, and transfer broth to a bowl. Rinse slow cooker. Pour broth back into slow cooker; add chopped carrots, chopped celery, and chopped onion. Cook on Low for 3 hours. Add penne pasta to slow cooker; cook for 2 1/2 more hours. Mix turkey meat and cream of mushroom soup into soup and cook for 30 …
WEBFeb 4, 2022 · Add broth, Italian seasoning, poultry seasoning, salt, pepper, bay leaf. Mix until combined. Cover and cook on High heat for about 1.5-2 hours or on Low heat for about 3-4 hours or until veggies are tender to your liking. Add the leftover cooked turkey, egg noodles, frozen corn. Mix everything together.
WEBNov 7, 2023 · Add the pureed soup back into the crockpot and add the shredded turkey, heavy cream, and parsley. Stir all ingredients well, then place the lid back. Cook on high setting for another 30 minutes.
WEBNov 21, 2016 · Mince garlic. To the bowl of a 5-6 quart slow cooker add prepared turkey and vegetables, along with salt, pepper, thyme bay leaves and chicken broth. Cover and cook on high for 4 hours or on low for 8 hours. Remove and discard bay leaves. In a large measuring cup or medium bowl, whisk together flour and heavy cream until smooth.