Slow Cooker Split Pea and Ham Soup Recipe - Food.com . 1 week ago food.com Show details . Layer ingredients in slow cooker in the order listed.Pour in water. Do not stir!Cover and cook …
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Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. …
Add the ham bone, split peas, bay leaves, and chicken stock. Cook Instant Pot split pea soup on HIGH pressure for 15 minutes, then let the pressure release naturally for 10 …
Recipe Instructions In a 5-qt. slow cooker, combine all ingredients.Cover and cook on high for 4-6 hours or until peas are tender.Skim fat; discard bay leaf. , Set ham hocks aside until cool …
1. In a 4- or 5-qt. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay … 2. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. , Discard …
To me, this spicy pea soup is total comfort food. I cook it low and slow all day, and it fills the house with a yummy aroma. It's so good with a nice, crispy baguette. —Chelsea …
Make. Combine onions, carrots, ham, thyme leaves, dried oregano, red pepper flakes, stock, split peas, and bay leaves in the bowl of a slow cooker. Cook until split peas are completely soft, on high for 2 to 3 hours or low for 5 to 6 hours. When soup is done cooking, discard bay leaves. Taste and season with some salt and pepper.
how to make this split pea soup in a crock pot Add all the ingredients except the extra ham and carrots to the crock pot. Stir to combine well, then cover and cook on high for 4 hours or low for 7-8 hours or until the peas are completely tender. Add the carrots to the pot about 1 hour before it’s done.
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