Slow Cooker Black Bean Soup Recipe

SlowCooker Black Bean Soup Recipe NYT Cooking

WEBStep 1. In a 5- to 8-quart slow cooker, combine the beans, onion, garlic, chipotle chile and sauce, cumin, bay leaves and/or oregano, and baking …

Rating: 4/5

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7Ingredient CrockPot Black Bean Soup Live Simply

WEBApr 2, 2015 · Add the minced garlic and stir for 1 minute, until the garlic is fragrant. Pour the black beans into the crock-pot, followed by the the …

Rating: 5/5(29)
1. In a large skillet, over medium-high heat, heat the olive oil. Add the chopped onion and red pepper. Saute the vegetables for 4-5 minutes, just until the onions are translucent. Add the minced garlic and stir for 1 minute, until the garlic is fragrant.
2. Pour the black beans into the crock-pot, followed by the the pepper and onion mixture. Add the salt and broth. Stir the soup ingredients to combine. Cook the soup in the crock-pot for 8 hours on low or 4 hours on high.
3. Once the soup is done (the beans are soft), stir in the 1/2 cup of cilantro. Originally, the recipe called for adding the cilantro before cooking the soup, but I've found the best flavor comes from adding the cilantro after cooking the soup. If you'd like, stir in the juice from one lime, too.
4. Serve warm with fresh cilantro, sour cream, rice, tomatoes, cheese, avocado, or salsa--this is where lots of additional flavor will come from. The soup alone is very basic and meant to be served with toppings. You can also drain a portion of the beans to use for nachos, quesadillas, or tacos.

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Slow Cooker Black Bean Soup The Magical Slow Cooker

WEBJan 10, 2021 · How to make black bean soup: Dried Black Beans – No need to soak; see my full recipe in the recipe card for this info.; Ham …

1. Rinse the beans and add them to the slow cooker. No need to soak. If you want to soak the beans overnight, you can, but drain the beans before starting the recipe.
2. Add the chicken broth, diced tomatoes, ham hock, onion, jalapeno, garlic, chili powder, onion powder, and pepper. WAIT TO ADD THE CILANTRO AND SALT.
3. Cover and cook on HIGH for 7 hours without opening the lid during the cooking time.
4. Remove the ham hock onto a plate, remove any meat you can find off the ham hock, shred and put into the beans. (note that sometimes there is no meat on a ham hock, do fret, your beans are fine without this).

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Slow Cooker Black Bean Soup Slender Kitchen

WEBMar 2, 2023 · Add the beans, onion, bell peppers, garlic, diced tomatoes, taco seasoning, and bay leaf to the slow cooker. Depending on the …

1. Rinse and clean the beans, making sure to remove any debris. If desired, you can soak beans overnight but this isn't necessary.
2. Add the beans, onion, bell peppers, garlic, diced tomatoes, taco seasoning, and bay leaf to the slow cooker. Depending on the taco seasoning, you may need additional salt and pepper, but it can be added later. Add the boiling vegetable broth and stir. Cook on low for 8-10 hours until beans are render.
3. Cook on low for 8-10 hours until beans are tender. At this point, you have a few options. You can leave it as is, blend all of it for a smooth soup, or blend half of it for a creamier soup that still has some texture. Serve with avocado, queso fresco, cilantro, sour cream or Greek yogurt, and any other toppings you like.

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