DirectionsStep1In a skillet (or your slow cooker if it has a sauté setting) heat the oil over medium-high heat.Step2In a bowl toss the beef in the flour and paprika, then add to the skillet in small batches. And brown on all sides, moving the beef to the slow cooker as you work.Step3Once all of the meat is browned and in the slow cooker, add in the garlic, onion, potatoes, carrots mushrooms, and celery.Step4Add 1 cup of broth to the skillet and cook on medium-high heat scraping all of the browned bits off the bottom of the pan. Add the cooked broth, the remaining broth, tomato paste, rosemary, sage and red win…Step5Cover and cook on high for 3 hours, or on low for 6-9 hours.Step6Uncover the slow cooker for the last hour of cooking to help thicken the sauce.Step7CLICK HERE FOR INSTANT POT DIRECTIONSIngredientsIngredients1 tablespoonOlive Oil1 poundLean Beef Stew Meat (cut into 1-inch cubes)1 tablespoonFlour (all-purpose or gluten free)2 teaspoonsPaprika3 Garlic Cloves (chopped)1 Onion (chopped)1 poundPotatoes (cut into 1-inch cubes)4 Carrots (peeled and cup in 1-inch slices)8 ouncesWhite Mushrooms (halved)4 Celery Stalks (cut into 1-inch slices)3 cupsBeef Broth2 tablespoonsTomato Paste1 teaspoonFresh Rosemary (chopped)4 Sage Leaves (minced)1 cupRed Wine (or more beef broth)See moreNutritionalNutritional205 CaloriesFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Slow-cooker beef stew
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WebNov 16, 2020 · Instructions. Cut the fat off the beef and cut into 1-inch pieces and add it to a slow cooker. Add the salt and pepper. Add the …
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WebJun 27, 2022 · Preheat the oven to 250 degrees F (120 degrees C). Combine mushroom soup and water in a saucepan over low heat. Cook and stir until hot, 3 to 4 minutes. While soup is cooking, place meat in the …
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WebDec 18, 2023 · Add the liquids. Pour your beef broth, dry red wine, tomato paste, Worcestershire, balsamic vinegar, thyme and salt and pepper into …
WebJan 9, 2022 · Step One: Toss the stew beef meat in the arrowroot starch, salt, and pepper until completely coated. Step Two: Heat a heavy …
WebNov 13, 2021 · Heat 1 tablespoon of oil in a large heavy-bottom skillet over medium-high heat. Add half of the beef cubes and sprinkle with 1 tablespoon of smoked paprika, salt and pepper. Cook, stirring …
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WebOct 8, 2016 · Place beef, potatoes, carrots, onion and garlic into a 6-qt slow cooker. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with …
WebOct 17, 2020 · Toss in 2 bay leaves and season with salt and pepper, to taste. Cover and cook on low heat for 7-8 hours. In a small bowl, whisk together flour and 1/2 cup stew broth to create a slurry. Slowly stir the …
WebSep 14, 2022 · Steps to Make It. Gather the ingredients. Place the beef, water, and minced onion in a 4-quart slow cooker, and cook on high for 1 hour. Add the remaining ingredients to the slow cooker, and cook on low …
WebOct 22, 2017 · Cook on low for 8-9 hours. Slow and low is the best method for tender beef, but you can cook on high for 5-6 hours. When the stew is done cooking add the corn and stir together. In a small bowl add 3 …
WebOct 16, 2017 · Instructions. In a large skillet or browning slow cooker, brown meat and saute onions in bacon grease or butter until onions are tender and meat has browned a little. Combine all ingredients into a 6-8 quart slow …
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WebDec 3, 2018 · Here’s how to make beef stew: mix chickpea flour, sea salt, and ground pepper in a large mixing bowl; add the meat and toss to coat; brown the meat in a skillet with a little bit of olive oil to get a crispy crust; …
WebSep 8, 2012 · Let it sit at room temperature while preparing the other vegetables. Prepare all vegetables and add them to the slow cooker. Place round steak on top of veggies. Add the broth, wine, tomatoes, thyme, …
WebNov 15, 2022 · Once the oil is hot, add the beef in a single layer and saute until browned on both sides. Don't crowd the pan and cook beef in batches if needed. Remove and set aside. In the same skillet, sauté the onion until …
WebMar 4, 2019 · Instructions. In a 6-quart (5–6 liters) pot, heat the olive oil over medium heat. Add in the diced vegetables, garlic and bay leaves. Sauté for 5 minutes. Add in all of the seasonings, fresh herbs, and meat. Sauté for …
WebJan 4, 2024 · Trim and cut the chuck roast into large pieces and prepare the onion, carrots, celery, and potatoes. Toss beef in flour and herbs. Stir all-purpose flour, dried thyme, kosher salt, black pepper, and garlic powder …
WebJun 18, 2020 · Directions. Place beef in slow cooker. Mix together flour, salt, and pepper in a small bowl. Pour over meat and stir to coat. Stir in garlic, bay leaf, paprika, …