Slimming World Mushy Pea Curry Recipe

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WEBJul 19, 2021 · Instructions. Spray a saucepan with frylight and add the 2 onions (diced), garlic cloves (crushed) and sliced mushrooms. Fry them …

Reviews: 6
Estimated Reading Time: 3 mins
Servings: 2
Total Time: 45 mins
1. Spray a saucepan with frylight and add the 2 onions (diced), garlic cloves (crushed) and sliced mushrooms
2. Fry them for around 10 minutes until they have browned and started cooking
3. Add in the curry powder and chili powder followed by all of the tinned ingredients
4. Mix it all together well and let it simmer for around 30 minutes

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WEBAdd the tinned ingredients, crumbled stock cubes, curry powder, chilli powder and Sukrin/honey. Bring to the boil and then simmer for 20 …

Rating: 3.9/5
Category: Dinner, Lunch
Cuisine: Asian
Total Time: 40 mins
1. Sauté the onions, garlic and mushrooms in a few sprays of low calorie cooking spray in a saucepan for 4-5 minutes over a medium heat, until they are soft but not coloured.
2. Add the tinned ingredients, crumbled stock cubes, curry powder, chilli powder and Sukrin/honey. Bring to the boil and then simmer for 20 minutes.
3. While this is cooking sauté the diced meat and all the extra veg in a frying pan.
4. After 20 minutes remove the curry from the heat and blend until smooth in a food processor.

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WEBJan 4, 2023 · This Slimming World mushy pea curry sauce is a delicious, low-calorie sauce that is perfect for those following the Slimming World plan. The sauce is made with a blend of spices, fresh ginger, and garlic, …

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WEBApr 9, 2014 · Slimming World (Syn Free) Mushy Pea CurryAlthough this dish has been created many times over the internet this recipe has been highly requested, so here is m

Author: Sw Junky
Views: 9K

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WEBAre you ready to transform humble mushy peas into a flavorful, guilt-free curry? Look no further! This Slimming World recipe combines the goodness of mushy p

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WEBPut the potatoes in a large non-stick saucepan over a medium heat and pour over the blitzed paste. Cover the pan and cook for 10 minutes, stirring occasionally. Add the red …

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WEBJun 24, 2015 · 1 large sliced onion. Few sliced mushrooms ( optional ) 2 crushed cloves of garlic. 1 teaspoon chilli powder. 2 tablespoons of medium curry powder. To Make. I cooked my chicken thoroughly in a pan, you …

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WEB1 Tsp paprika. 1 Tbsp. sweetener. Method: Cook the onion in a pan sprayed with fry Light until transparent. Add curry powder & paprika, stir continuously for a few minutes until the onions are coated. Add the …

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WEBMake It Mondays - Syn Free Mushy Pea Curry Slimming WorldDon't forget to hook up with me on my Social Media platformsInstagram - https://instagram.com/donn

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WEBAdd the tomatoes and cook for a further 2 minutes. Stir through the mushy peas, cook until bubbling, and then remove from the heat. Stir through the coriander, reserving a little to …

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WEBMethod. Cook the rice according to the pack instructions. Meanwhile, spray a deep, non-stick frying pan with low-calorie cooking spray and place over a medium heat. Fry the …

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WEBSep 21, 2017 · Method. Cook the onion in a pan sprayed with fry Light until transparent. Add curry powder & paprika, stir continuously for a few minutes until the onions are …

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WEBJan 4, 2022 · 2 x 400g cans of chopped tomatoes. 2 x cans mushy peas. 1 x 400g can baked beans. 1 x can of butter beans. 2 red onions roughly chopped. 3 peppers deseeded and sliced. 300g mushrooms sliced or …

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WEBDec 9, 2022 · Next, heat some oil in a large saucepan over medium heat. Add the onion, garlic, and ginger, and cook until the onion is softened. Then, add the bell pepper and …

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WEBOct 2, 2023 · Chicken katsu curry 🌶️. We’ve given the Japanese favourite a Food Optimising makeover by using wholemeal breadcrumbs and baking the chicken instead …

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WEBMay 20, 2019 · Instructions. Heat the ghee in a pan over a medium high heat, once hot add the paneer cheese and fry until golden. Remove with a slotted spoon and set aside. Add the onion and fry for a couple of mins …

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WEBMay 18, 2020 · Batch Cook – Storage Information. Fridge: Store leftovers in the fridge in an airtight container for up to 5 days. Reheat: Reheat in the microwave or on the hob. Freezer: Allow to cool before placing in a …

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